Bonne Maman Four Fruits Preserve

Published

Summary

Bonne Maman Four Fruits Preserve is a French fruit jam made from strawberries, cherries, redcurrants and raspberries with white and cane sugar. It scores EB4: nutrition is lowest because there is no protein and little fibre, ingredients are sound on a short simple list, and risk is high because of the added sugar. Best spread thinly and now and then.

Full summary

Bonne Maman Four Fruits Preserve

Bonne Maman Four Fruits Preserve scores EB4 on CleanPlate: nutrition E, ingredients B, load risk 4.

99%

Tap a slice or a name to see what it is made of.

Share of calories, per 100 g

  • Sugars: 64 g per 100 g, 99% of the calories, of which 50 g is added.
  • Fibre: 1 g per 100 g, under 1% of the calories (fibre counts at 2 kcal per gram).
Added sugar50 g
Sodium0 mg

The tick is the “high” line

Watch
High added sugar (50g per 100g)
In its favour
Low sodium
On the pack
4 claims checked: 3 hold, 1 needs care

Last reviewed October 20, 2026

Ingredients, decoded

5 listed
  • fruits
    • strawberries
    • cherries
    • redcurrants
    • raspberries
  • white sugar
  • cane sugar
  • concentrated lemon juice
  • gelling agent : pectin
High concernModerate concernLow concernNo concernIn label order. Tap a highlighted one to learn more. How we rate additives
Bonne Maman Four Fruits Preserve pack, front view

13 teaspoons of sugar in every 100 g · 64 g total sugar, 5 g a teaspoon

High sugarNutrition per 100 g
ENutrition densityBIngredient integrity4Load risk
Nutrition facts
Energy260 kcal
Protein0 g
Carbohydrates65 g
Total sugars64 g
Added sugars50 g
Dietary fibre1 g
Total fat0 g
Cholesterol0 mg
Sodium0 mg
Highlighted values exceed FSSAI and UK FSA front of pack thresholds.

Think this score is wrong?

What to know about Bonne Maman Four Fruits Preserve

A fruit-first jam that is still mostly sugar

Bonne Maman Four Fruits Preserve is a fruit jam sold in a 370 g jar. The list is short: fruits (strawberries, cherries, redcurrants, raspberries), white sugar, cane sugar, concentrated lemon juice and pectin as the gelling agent. The pack says it is prepared with 50 g of fruit per 100 g. It is bought as an everyday spread for toast, pastries and muffins.

Per 100 g the jar has 260 kcal, 65 g carbohydrate, 64 g total sugars (50 g of it added), 1 g fibre and no protein or fat. One 20 g serve, the size the pack prints, gives 52 kcal, 10 g added sugar and 0.2 g fibre. There is no sodium to speak of.

The name does what it says: all four fruits are in the list, and fruit comes first. What it does not say is that two sugars follow straight after the fruit. The list has no colour, preservative or flavouring. CleanPlate scores it EB4.

Why Bonne Maman Four Fruits Preserve scores EB4

Nutrition is an E because the jar has no protein and 1 g fibre per 100 g. Ingredients are a B on a short, clean list. Risk is a 4 because of 50 g added sugar per 100 g.

How we score →
01 Nutrition densityA to E
E

Very low nutrient density

Protein
0 g
Fibre
1 g
Vitamins and minerals
None declared
Energy
260 kcal

01 Nutrition density: why E

Protein is 0 g per 100 g and fibre is 1 g, so the jar earns no credit on either. Energy is 260 kcal per 100 g, nearly all of it from sugar.

No vitamins or minerals are declared, so nothing else lifts the grade. The fruit adds some goodness, but too little survives into a 20 g serve to count.

Scored on protein, fibre and twelve vitamins and minerals, against the Codex and FSSAI "source" and "high" levels, per 100 g and per 100 kcal. Protein also has to supply at least 12.5% of the calories to count, and 25% for full credit.

02 Ingredient integrityA to E
B

Good, few concerning additives

Base
fruits
Sweeteners
white sugar, cane sugar
Additives
1
Flagged
None

02 Ingredient integrity: why B

The list is short and plain: fruit first, then white sugar, cane sugar, concentrated lemon juice and pectin. There are no colours, preservatives or flavourings.

Pectin is the only additive and costs a small ingredient point. The pack gives a total of 50 g fruit per 100 g but no per-ingredient percentages, so the split between the four fruits is unknown. No label promise is hollow.

Scored on how processed the ingredients are, which additives are used and why, and whether the label keeps its promises.

03 Load risk1 to 5
4

High risk

Added sugar
50 g
Sodium
0 mg

03 Load risk: why 4

Added sugar of 50 g per 100 g is the only thing that moves the risk number. Sodium, saturated fat and trans fat are all 0, and energy adds nothing on its own.

One 20 g serve has 10 g added sugar. A thick spread on two slices of toast doubles or triples that.

Scored on free sugar, sodium, saturated fat and trans fat, each weighed by how strong the evidence of harm is.

Red flags

  • Red flag: High added sugar (50g per 100g)

Green flags

  • Green flag: Low sodium

Does Bonne Maman Four Fruits Preserve live up to its claims?

The four fruits are all in the list, and the 50 g of fruit per 100 g is stated on the back. The 100% natural claim is true of the ingredients but says nothing about the sugar.

  • Product name

    “Four Fruits Preserve”

    Holds

    Strawberries, cherries, redcurrants and raspberries are all in the list, and fruit comes first.

  • On the pack

    “Prepared with 50 g fruits per 100 g”

    Holds

    The pack states the fruit amount as a total. Fruit leads the list, followed by two sugars, and the split between the four fruits is not given.

  • Retail listing

    “100% natural ingredients”

    Be careful

    Nothing in the list is artificial, only pectin is an additive. But 50 g per 100 g is added sugar, which natural does not change.

  • On the pack

    “Product of France”

    Holds

    The back reads manufactured by Bonne Maman, France.

What's in Bonne Maman Four Fruits Preserve?

Fruit leads, then white sugar and cane sugar, lemon juice and pectin. The two sugars are what to watch.

The ingredient list, read for you

Fruit leads the list: strawberries, cherries, redcurrants and raspberries, with the pack stating 50 g of fruit per 100 g. White sugar and cane sugar come next and do the sweetening and preserving. Concentrated lemon juice adds acidity, and pectin sets the jam. The pack notes it may contain pits.

Ingredients to watch

  • Added sugarConcern

    50 g per 100 g from white sugar and cane sugar, about 10 g in a 20 g serve. It drives the risk grade.

  • No protein, little fibreWorth watching

    0 g protein and 1 g fibre per 100 g, so the jar adds energy without much else.

  • PectinWorth watching

    The only additive, a natural gelling agent. It costs a small ingredient point and nothing more.

  • Short, plain listFine

    Five items, no colour, preservative or flavouring, and no fat or sodium.

What it doesn’t have

  • No protein, vitamins or minerals are declared on the panel.
  • No percentage is given for each fruit, only the 50 g of total fruit per 100 g.

Who should eat Bonne Maman Four Fruits Preserve?

An occasional spread for most adults and children, and rarely for anyone managing blood sugar, since a 20 g serve has 10 g added sugar.

  • Most adultsOccasionally

    A 20 g serve has 10 g added sugar and 52 kcal.

  • ChildrenOccasionally

    Plain list, but 50 g added sugar per 100 g adds up on toast.

  • Diabetes or prediabetesRarely

    64 g total sugars per 100 g, 12.8 g in a serve, with 1 g fibre.

  • Weight managementOccasionally

    52 kcal per serve is small, but it is almost all sugar.

Recipes with Bonne Maman Four Fruits Preserve

Use it thinly: on toast with peanut butter, with cheese, or swirled into plain yoghurt, where 5 g adds 2.5 g added sugar.

Toast with peanut butter and jam

A 20 g spoonful adds 52 kcal and 10 g added sugar, so spread it thinly and let the peanut butter bring the protein.

Yoghurt swirl

Stir 5 g into plain yoghurt for fruit flavour with only 2.5 g added sugar.

Cheese and preserve toast

A thin layer over cheese gives a sweet and savoury pairing, with the jar adding no sodium of its own.

Bonne Maman Four Fruits Preserve: common questions

What is the CleanPlate score of Bonne Maman Four Fruits Preserve?

Bonne Maman Four Fruits Preserve is a French fruit jam made from strawberries, cherries, redcurrants and raspberries with white and cane sugar. It scores EB4: nutrition is lowest because there is no protein and little fibre, ingredients are sound on a short simple list, and risk is high because of the added sugar. Best spread thinly and now and then. Nutrition E, ingredients B, load risk 4; nutrition and ingredients run A to E, risk runs 1 to 5, and A and 1 are best.

How many calories and how much protein are in Bonne Maman Four Fruits Preserve?

Per 100 g, Bonne Maman Four Fruits Preserve has 260 kcal, 0 g protein, 65 g carbohydrate, 0 g fat and 50 g added sugar. One serve (20 g, one serve) has 52 kcal and 0 g protein.

What are the ingredients in Bonne Maman Four Fruits Preserve?

5 ingredients, in label order: fruits (strawberries, cherries, redcurrants, raspberries), white sugar, cane sugar, concentrated lemon juice, gelling agent : pectin.

Does Bonne Maman Four Fruits Preserve live up to its claims?

4 claims checked: 3 hold, 1 needs care. "100% natural ingredients" needs care: Nothing in the list is artificial, only pectin is an additive. But 50 g per 100 g is added sugar, which natural does not change.

Who should limit Bonne Maman Four Fruits Preserve?

Most adults: occasionally. A 20 g serve has 10 g added sugar and 52 kcal. Children: occasionally. Plain list, but 50 g added sugar per 100 g adds up on toast. Diabetes or prediabetes: rarely. 64 g total sugars per 100 g, 12.8 g in a serve, with 1 g fibre.

How much sugar, salt and saturated fat does Bonne Maman Four Fruits Preserve have?

Per 100 g, Bonne Maman Four Fruits Preserve has 50 g added sugar and 0 mg sodium (about 0 g salt). The FSSAI and UK FSA "high" lines are 10 g added sugar, 600 mg sodium and 5 g saturated fat per 100 g. It is high in sugar.

Last reviewed October 20, 2026. Scored with the CleanPlate method from the published label. Spotted a mistake? .

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