HyFun Veg Burger Patty

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Summary

HyFun Veg Burger Patty is a frozen potato and vegetable patty in a crumb coating. It scores DA3: low on nutrition because fibre is thin and some protein comes from refined wheat, high on ingredients for a short list with one gum, and middling on risk from saturated fat and sodium. Fine as a quick burger filling a few times a week.

Full summary

HyFun Veg Burger Patty

HyFun Veg Burger Patty scores DA3 on CleanPlate: nutrition D, ingredients A, load risk 3.

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Tap a slice or a name to see what it is made of.

Share of calories, per 100 g

  • Protein: 12.7 g per 100 g, 30% of the calories.
  • Carbs (not counting sugars and fibre): 5.7 g per 100 g, 13% of the calories.
  • Sugars: 1.6 g per 100 g, 4% of the calories, of which 0 g is added.
  • Fat: 9.7 g per 100 g, 51% of the calories, of which 5.5 g is saturated.
  • Fibre: 1.8 g per 100 g, 2% of the calories (fibre counts at 2 kcal per gram).
Added sugar0 g
Saturated fat5.5 g
Sodium356.6 mg

The tick is the “high” line

Watch
High saturated fat (5.5g); Refined flour (maida) base
In its favour
High protein (12.7g per 100g); No added sugar
On the pack
5 claims checked: 3 hold, 2 need care

Last reviewed October 29, 2026

Ingredients, decoded

12 listed
High concernModerate concernLow concernNo concernIn label order. Tap a highlighted one to learn more. How we rate additives
HyFun Veg Burger Patty pack, front view

½ teaspoon of sugar in every 100 g · 1.6 g total sugar, 5 g a teaspoon

High saturated fatNutrition per 100 g
DNutrition densityAIngredient integrity3Load risk
Nutrition facts
Energy174 kcal
Protein12.7 g
Carbohydrates9.1 g
Total sugars1.6 g
Added sugars0 g
Dietary fibre1.8 g
Total fat9.7 g
Saturated fat5.5 g
Trans fat0 g
Cholesterol0 mg
Sodium356.6 mg
Highlighted values exceed FSSAI and UK FSA front of pack thresholds.

Think this score is wrong?

What to know about HyFun Veg Burger Patty

A potato patty with 12.7 g protein and 5.5 g saturated fat

HyFun Veg Burger Patty is a frozen patty built on potatoes (53%) and vegetables (18%: peas, carrot and sweet corn), coated in a bread crumb and batter of refined wheat flour (maida) and corn starch. It is fried in refined palmolein, seasoned with salt, red chilli, onion, garlic and parsley, and cooked straight from the freezer. It is bought as a fast filling for burgers, with six patties in the 360 g pack.

Per 100 g it has 174 kcal, 12.65 g protein, 9.13 g carbohydrate, 1.81 g fibre, 9.66 g fat and 357 mg sodium. One 60 g serve, which is the pack's own serve, gives 104 kcal, 7.6 g protein, 3.3 g saturated fat and 214 mg sodium. Added sugar is declared as 0 g, and total sugar is 1.63 g per 100 g.

The pack says trans fat free and no added preservatives, and both agree with the list: no hydrogenated fat and no preservative is listed. The back also says upvas friendly, but the crumb and batter are refined wheat flour. CleanPlate scores it DA3.

Why HyFun Veg Burger Patty scores DA3

Nutrition is a D on 1.81 g fibre per 100 g and no declared vitamins or minerals. Ingredients are an A for a short list with one gum, and risk is a 3 on 5.46 g saturated fat and 357 mg sodium.

How we score →
01 Nutrition densityA to E
D

Low nutrient density

Protein
12.7 g
Fibre
1.8 g
Vitamins and minerals
None declared
Energy
174 kcal

01 Nutrition density: why D

Protein is 12.65 g per 100 g and fibre is 1.81 g, so a 60 g patty gives 7.6 g protein and 1.1 g fibre. The largest single protein source is the bread crumb, which is refined wheat, and that held the protein credit back.

No vitamins or minerals are declared, so nothing adds to the grade beyond the protein and fibre.

Scored on protein, fibre and twelve vitamins and minerals, against the Codex and FSSAI "source" and "high" levels, per 100 g and per 100 kcal. Protein also has to supply at least 12.5% of the calories to count, and 25% for full credit.

02 Ingredient integrityA to E
A

Clean, minimally processed

Base
Potatoes
Main fat
Refined Edible Vegetabl...
Sweeteners
Bread Crumb [Refi..., Batter [Refined W...
Additives
1
Flagged
Maida, Palmolein

02 Ingredient integrity: why A

Potatoes at 53% and vegetables at 18% lead the list, and the rest is a plain mix of crumb, oil, batter, flours and seasoning. Guar gum (INS 412) is the only additive and costs ingredient points, a small amount.

No hydrogenated fat is listed, so the declared 0 g trans fat stands. Only potatoes and vegetables carry percentages, with none for the crumb, batter or oil, and that costs a small label point. No claim on the pack is hollow.

Scored on how processed the ingredients are, which additives are used and why, and whether the label keeps its promises.

03 Load risk1 to 5
3

Moderate risk

Added sugar
0 g
Sodium
356.6 mg
Saturated fat
5.5 g
Trans fat
0 g

03 Load risk: why 3

Saturated fat is the biggest part of the risk number: 5.46 g per 100 g, just over the 5 g high line, from the refined palmolein. Sodium is next at 357 mg per 100 g, about 214 mg in one patty.

Sugar plays a small part. Added sugar is declared as 0 g, but dextrose and sugar are listed in the crumb and batter, so the 1.63 g total sugar is counted as free sugar. Energy at 174 kcal adds nothing to the number.

Scored on free sugar, sodium, saturated fat and trans fat, each weighed by how strong the evidence of harm is.

Red flags

  • Red flag: High saturated fat (5.5g)
  • Red flag: Refined flour (maida) base
  • Red flag: Palm oil listed

Green flags

  • Green flag: High protein (12.7g per 100g)
  • Green flag: No added sugar

Does HyFun Veg Burger Patty live up to its claims?

Trans fat free and no added preservatives both hold. The upvas friendly line needs care, because the crumb and batter are refined wheat flour.

  • On the pack

    “Trans Fat Free”

    Holds

    Trans fat is declared as 0 g, and no hydrogenated fat is listed. The fat is refined palmolein.

  • On the pack

    “No Added Preservatives”

    Holds

    No preservative is listed. The only additive is guar gum (INS 412), a thickener in the batter.

  • On the pack

    “Frozen Vegetable Product”

    Holds

    Potatoes are 53% and peas, carrot and sweet corn together are 18%, so vegetables are about 71% of the patty.

  • On the pack

    “Upvas Friendly”

    Be careful

    The crumb and batter are refined wheat flour (maida), and the seasoning includes onion and garlic powder. Check that it suits your fast before relying on this line.

  • Retail listing

    “Perfect for both feasting and fasting”

    Be careful

    The retailer page says it suits fasting, but the list includes refined wheat flour in two coatings. Whether it fits depends on the rules you follow.

What's in HyFun Veg Burger Patty?

Potatoes (53%) and vegetables (18%) lead the list, followed by wheat crumb, palmolein and batter. The saturated fat and salt are what to watch.

The ingredient list, read for you

Potatoes (53%) and vegetables (18%: peas, carrot, sweet corn) lead, so the patty is mostly mash and vegetables. The bread crumb (refined wheat flour, dextrose, salt, yeast) and the batter (wheat flour, corn starch, salt, sugar, guar gum) form the crisp coat, and refined palmolein is the cooking fat.

Rice flakes and corn flour bind the filling. Salt, red chilli flakes, onion powder, garlic powder and parsley give the flavour. No percentages are given for the crumb, batter, oil or seasonings.

Ingredients to watch

  • Saturated fatConcern

    5.46 g per 100 g, just over the 5 g high line, from refined palmolein. One 60 g patty has 3.3 g.

  • SodiumWorth watching

    357 mg per 100 g, with salt in the crumb, the batter and the seasoning. One patty has 214 mg.

  • Refined wheat coatingWorth watching

    Refined wheat flour (maida) is in both the crumb and the batter, and the crumb is the largest protein source, so fibre stays at 1.81 g per 100 g.

  • Dextrose and sugarWorth watching

    Both are listed in the coating. Added sugar is declared as 0 g, and total sugar is 1.63 g per 100 g, so the amount is small.

  • Guar gum (INS 412)Fine

    A thickener in the batter and the only additive listed. It costs a small number of ingredient points.

  • ProteinFine

    12.65 g per 100 g, 7.6 g in one 60 g patty.

What it doesn’t have

  • No vitamins or minerals are declared on the panel.
  • No percentages are given for the crumb, batter or oil.

Who should eat HyFun Veg Burger Patty?

A few times a week for most adults. Go lighter if you watch blood pressure, since one patty has 214 mg sodium.

  • Most adultsA few times a week

    A 60 g patty has 104 kcal and 3.3 g saturated fat.

  • ChildrenA few times a week

    Mild seasoning and 7.6 g protein per patty, with 214 mg sodium.

  • High blood pressureOccasionally

    357 mg sodium per 100 g, and the bun and sauce add more.

  • Weight managementA few times a week

    104 kcal per patty is light, but saturated fat is 5.46 g per 100 g.

Recipes with HyFun Veg Burger Patty

Serve it in a burger with salad, or beside a raw vegetable bowl, to add the fibre that the patty has only 1.81 g of per 100 g.

Veg burger with salad

Put one 60 g patty in a bun with sliced onion, tomato and cucumber to add fibre to a patty that has 1.1 g per serve.

Air-fryer patty with curd dip

Cook from frozen in the air fryer, as the pack suggests, and serve with a curd and mint dip in place of a creamy sauce.

Patty and raw salad plate

Serve two patties, 208 kcal, beside a large raw vegetable salad and skip the bun to keep the refined flour down.

HyFun Veg Burger Patty: common questions

What is the CleanPlate score of HyFun Veg Burger Patty?

HyFun Veg Burger Patty is a frozen potato and vegetable patty in a crumb coating. It scores DA3: low on nutrition because fibre is thin and some protein comes from refined wheat, high on ingredients for a short list with one gum, and middling on risk from saturated fat and sodium. Fine as a quick burger filling a few times a week. Nutrition D, ingredients A, load risk 3; nutrition and ingredients run A to E, risk runs 1 to 5, and A and 1 are best.

How many calories and how much protein are in HyFun Veg Burger Patty?

Per 100 g, HyFun Veg Burger Patty has 174 kcal, 12.7 g protein, 9.1 g carbohydrate, 9.7 g fat and 5.5 g saturated fat. One serve (1 patty, 60 g) has 104 kcal and 7.6 g protein.

What are the ingredients in HyFun Veg Burger Patty?

12 ingredients, in label order: Potatoes, Vegetables [Peas, Carrot, Sweet Corn], Bread Crumb [Refined Wheat Flour (Maida), Dextrose, Salt, Dried Yeast], Refined Edible Vegetable Oil (Palmolein), Batter [Refined Wheat flour (Maida), Corn Starch, Salt, Sugar, Thickener (INS 412)], Rice Flakes, Corn Flour, Salt, Red Chilli Flakes, Dehydrated White Onion Powder, Dehydrated Garlic Powder, Parsley Leaves. Flagged: Maida (low concern), Palmolein (low concern).

Does HyFun Veg Burger Patty live up to its claims?

5 claims checked: 3 hold, 2 need care. "Upvas Friendly" needs care: The crumb and batter are refined wheat flour (maida), and the seasoning includes onion and garlic powder. Check that it suits your fast before relying on this line. "Perfect for both feasting and fasting" needs care: The retailer page says it suits fasting, but the list includes refined wheat flour in two coatings. Whether it fits depends on the rules you follow.

Who should limit HyFun Veg Burger Patty?

Most adults: a few times a week. A 60 g patty has 104 kcal and 3.3 g saturated fat. Children: a few times a week. Mild seasoning and 7.6 g protein per patty, with 214 mg sodium. High blood pressure: occasionally. 357 mg sodium per 100 g, and the bun and sauce add more.

How much sugar, salt and saturated fat does HyFun Veg Burger Patty have?

Per 100 g, HyFun Veg Burger Patty has 0 g added sugar, 357 mg sodium (about 0.9 g salt) and 5.5 g saturated fat. The FSSAI and UK FSA "high" lines are 10 g added sugar, 600 mg sodium and 5 g saturated fat per 100 g. It is high in saturated fat.

Last reviewed October 29, 2026. Scored with the CleanPlate method from the published label. Spotted a mistake? .

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