Patanjali Mustard Oil Kachi Ghani (Cold Pressed)

Published

Summary

Patanjali Mustard Oil Kachi Ghani is a cold-pressed mustard cooking oil with vitamins A and D added. It scores [F]CB4: nutrition is middling only because of that added vitamin fortification, ingredients are clean with just oil and two vitamins, and risk is high because the oil is pure fat and dense in calories. Use it by the spoon, not the ladle.

Full summary

Patanjali Mustard Oil Kachi Ghani (Cold Pressed)

Patanjali Mustard Oil Kachi Ghani (Cold Pressed) scores [F]CB4 on CleanPlate: nutrition C, ingredients B, load risk 4.

The [F] flag means added vitamins or minerals lift its nutrition grade.

100%

Tap a slice or a name to see what it is made of.

Share of calories, per 100 g

  • Fat: 99.8 g per 100 g, 100% of the calories, of which 5.5 g is saturated.
Added sugar0 g
Saturated fat5.5 g
Sodium0 mg

The tick is the “high” line

Watch
High saturated fat (5.5g)
In its favour
No added sugar; Low sodium
On the pack
5 claims checked: 3 hold, 2 need care

Last reviewed October 29, 2026

Ingredients, decoded

3 listed
  • Mustard Oil
  • Vitamin A (25 IU per gram)
  • VITAMIN D (4.5 IU per gram)
High concernModerate concernLow concernNo concernIn label order. Tap a highlighted one to learn more. How we rate additives
Patanjali Mustard Oil Kachi Ghani (Cold Pressed) pack, front view

0 teaspoon of sugar in every 100 g · 0 g total sugar, 5 g a teaspoon

FFortifiedHigh saturated fatHigh calories (over 400 kcal per 100 g)Nutrition per 100 g
CNutrition densityBIngredient integrity4Load risk
Nutrition facts
Energy898.2 kcal
Protein0 g
Carbohydrates0 g
Total sugars0 g
Added sugars0 g
Total fat99.8 g
Saturated fat5.5 g
Trans fat0 g
Sodium0 mg
Vitamin E32.1 mg
Vitamin A750 µg
Vitamin D11.3 µg
Highlighted values exceed FSSAI and UK FSA front of pack thresholds.

Think this score is wrong?

What to know about Patanjali Mustard Oil Kachi Ghani

Pure mustard oil, with the calories to match

Patanjali Mustard Oil Kachi Ghani is a cooking oil with a very short list: mustard oil, plus added Vitamin A (25 IU per gram) and Vitamin D (4.5 IU per gram). No percentages are declared. It is bought for the sharp, traditional mustard taste and aroma in North and East Indian cooking, and the front of the pack stresses the cold-pressed kachi ghani method.

Like any oil, it is almost entirely fat: 99.8 g fat and 898 kcal per 100 g, with no protein, carbohydrate, sugar or sodium. The pack prints a 30 g serve, which is about 270 kcal and 30 g fat. Saturated fat is 5.54 g per 100 g, or about 1.7 g in that serve. Vitamin E is 32.11 mg per 100 g, and the added vitamins are 750 mcg of Vitamin A and 11.25 mcg of Vitamin D per 100 g.

The pack makes many claims about fats and vitamins. The vitamin ones can be checked against the numbers and hold; the fat-quality ones cannot, because no MUFA or omega-3 figure is printed. Nothing on the pack is hollow. CleanPlate scores it [F]CB4.

Why Patanjali Mustard Oil Kachi Ghani scores [F]CB4

Nutrition is a C only because added vitamins A and D lift it from an E. Ingredients are a B for a clean list. Risk is a 4 because the oil is 898 kcal per 100 g.

How we score →
01 Nutrition densityA to E
C

Adequate nutrient density

Protein
0 g
Fibre
Not declared
Vitamins and minerals
Vitamin E, Vitamin A, Vitamin D
Energy
898 kcal

01 Nutrition density: why C

The core nutrition score is zero: no protein, no fibre and no sugar to credit. The grade rests on the micronutrients. Vitamin E is 32.11 mg per 100 g, with 750 mcg Vitamin A and 11.25 mcg Vitamin D added.

Because Vitamin A and Vitamin D are added, the grade is flagged as fortification-driven. Without them it would be an E, and with them it is a C.

Scored on protein, fibre and twelve vitamins and minerals, against the Codex and FSSAI "source" and "high" levels, per 100 g and per 100 kcal. Protein also has to supply at least 12.5% of the calories to count, and 25% for full credit.

02 Ingredient integrityA to E
B

Good, few concerning additives

Base
Mustard Oil
Main fat
Mustard Oil
Sweeteners
None added
Additives
0
Flagged
None

02 Ingredient integrity: why B

The list is mustard oil and two added vitamins. There are no additives, no hydrogenated fat and no flavouring, and no label promise is hollow, so nothing costs ingredient points.

The cold-pressed and kachi ghani claims are the maker's own and match a plain single-oil list.

Scored on how processed the ingredients are, which additives are used and why, and whether the label keeps its promises.

03 Load risk1 to 5
4

High risk

Added sugar
0 g
Sodium
0 mg
Saturated fat
5.5 g
Trans fat
0 g

03 Load risk: why 4

Energy is the biggest part of the risk grade: 898 kcal per 100 g, about 270 kcal in a 30 g serve. Saturated fat adds to it at 5.54 g per 100 g, just above the 5 g high line, or about 1.7 g per serve.

Sugar, sodium and trans fat are all 0 g, so they play no part. The 4 comes from the oil being pure fat, not from anything added.

Scored on free sugar, sodium, saturated fat and trans fat, each weighed by how strong the evidence of harm is.

[F] Added vitamins or minerals meaningfully lift this product's nutrition grade. Without them it would score lower.

Red flags

  • Red flag: High saturated fat (5.5g)

Green flags

  • Green flag: No added sugar
  • Green flag: Low sodium
  • Green flag: No additives

Does Patanjali Mustard Oil Kachi Ghani live up to its claims?

The vitamin claims hold on the printed numbers. The MUFA, omega-3 and cholesterol-free claims cannot be checked from the panel, and the cholesterol-free one is true of any plant oil.

  • On the pack

    “Cold-Pressed Kachi Ghani”

    Holds

    The list is mustard oil alone, plus two added vitamins. Nothing in it contradicts a single-oil, traditionally extracted product.

  • On the pack

    “Rich in MUFA & Omega 3”

    Be careful

    No MUFA or omega-3 figure is printed on the nutrition panel. The only fat split shown is saturated fat at 5.54 g per 100 g, so the claim cannot be checked against numbers.

  • On the pack

    “High in Vitamin E”

    Holds

    32.11 mg per 100 g, about 9.6 mg in a 30 g serve.

  • On the pack

    “Fortified with Vitamins A & D”

    Holds

    Both are listed as added ingredients, giving 750 mcg Vitamin A and 11.25 mcg Vitamin D per 100 g, about 225 mcg and 3.4 mcg per serve.

  • On the pack

    “Cholesterol Free (Naturally)”

    Be careful

    True of any plant oil, so it is not a point of difference. The oil still carries 5.54 g saturated fat per 100 g and 898 kcal.

What's in Patanjali Mustard Oil Kachi Ghani?

Just mustard oil with added vitamins A and D. No additives, no hydrogenated fat and no sugar. The thing to watch is how much goes into the pan.

The ingredient list, read for you

Mustard oil is the whole food. Vitamin A (25 IU per gram) and Vitamin D (4.5 IU per gram) are added to fortify it. No percentages are declared, but with one oil and two vitamins there is little to hide.

Ingredients to watch

  • Calorie densityConcern

    898 kcal per 100 g, about 270 kcal in a 30 g serve. This is the biggest driver of the risk grade.

  • Saturated fatWorth watching

    5.54 g per 100 g, just above the 5 g high line. A 30 g serve has about 1.7 g.

  • Vitamins lifting the gradeWorth watching

    The nutrition grade is a C because of added Vitamin A and Vitamin D. Without them it would be an E.

  • Clean list and no trans fatFine

    Only mustard oil and two vitamins. Trans fat, sugar and sodium are all 0 g.

  • Vitamin EFine

    32.11 mg per 100 g, about 9.6 mg in a 30 g serve.

What it doesn’t have

  • No MUFA, omega-3 or polyunsaturated fat figures are printed, although the front makes claims about them.
  • No protein or fibre, as expected for a pure oil.

Who should eat Patanjali Mustard Oil Kachi Ghani?

Occasionally is the most the risk grade allows for any group, and the reason is calorie density, not additives. Measured spoons keep the 270 kcal per 30 g in check.

  • Most adultsOccasionally

    898 kcal per 100 g, so measure it: a 30 g serve is about 270 kcal.

  • ChildrenOccasionally

    No sweetener, dye or hydrogenated fat, but it is dense in calories at 898 kcal per 100 g.

  • Diabetes or prediabetesOccasionally

    0 g sugar and carbohydrate, but calories add up at about 270 kcal per serve.

  • Weight managementOccasionally

    9 kcal per gram of fat, so every spoon counts toward the day.

Recipes with Patanjali Mustard Oil Kachi Ghani

A teaspoon of this oil is about 45 kcal, so use it for tadka, sabzi and marinades where its sharp flavour carries a dish.

Dal tadka in mustard oil

Heat a teaspoon, about 45 kcal, and temper cumin and garlic for a pot of dal.

Vegetable sabzi

Use one or two measured teaspoons for a sabzi so the oil's 5.54 g saturated fat per 100 g stays small per plate.

Spiced marinade

Mix a spoonful with spices and curd for vegetables or paneer, then roast, so the marinade carries the flavour with less oil.

Patanjali Mustard Oil Kachi Ghani: common questions

What is the CleanPlate score of Patanjali Mustard Oil Kachi Ghani (Cold Pressed)?

Patanjali Mustard Oil Kachi Ghani is a cold-pressed mustard cooking oil with vitamins A and D added. It scores [F]CB4: nutrition is middling only because of that added vitamin fortification, ingredients are clean with just oil and two vitamins, and risk is high because the oil is pure fat and dense in calories. Use it by the spoon, not the ladle. Nutrition C, ingredients B, load risk 4; nutrition and ingredients run A to E, risk runs 1 to 5, and A and 1 are best.

How many calories and how much protein are in Patanjali Mustard Oil Kachi Ghani (Cold Pressed)?

Per 100 g, Patanjali Mustard Oil Kachi Ghani (Cold Pressed) has 898 kcal, 0 g protein, 0 g carbohydrate, 99.8 g fat and 5.5 g saturated fat. One serve (30 g serve, as printed on the pack) has 269 kcal and 0 g protein.

What are the ingredients in Patanjali Mustard Oil Kachi Ghani (Cold Pressed)?

3 ingredients, in label order: Mustard Oil, Vitamin A (25 IU per gram), VITAMIN D (4.5 IU per gram).

Does Patanjali Mustard Oil Kachi Ghani (Cold Pressed) live up to its claims?

5 claims checked: 3 hold, 2 need care. "Rich in MUFA & Omega 3" needs care: No MUFA or omega-3 figure is printed on the nutrition panel. The only fat split shown is saturated fat at 5.54 g per 100 g, so the claim cannot be checked against numbers. "Cholesterol Free (Naturally)" needs care: True of any plant oil, so it is not a point of difference. The oil still carries 5.54 g saturated fat per 100 g and 898 kcal.

Who should limit Patanjali Mustard Oil Kachi Ghani (Cold Pressed)?

Most adults: occasionally. 898 kcal per 100 g, so measure it: a 30 g serve is about 270 kcal. Children: occasionally. No sweetener, dye or hydrogenated fat, but it is dense in calories at 898 kcal per 100 g. Diabetes or prediabetes: occasionally. 0 g sugar and carbohydrate, but calories add up at about 270 kcal per serve.

How much sugar, salt and saturated fat does Patanjali Mustard Oil Kachi Ghani (Cold Pressed) have?

Per 100 g, Patanjali Mustard Oil Kachi Ghani (Cold Pressed) has 0 g added sugar, 0 mg sodium (about 0 g salt) and 5.5 g saturated fat. The FSSAI and UK FSA "high" lines are 10 g added sugar, 600 mg sodium and 5 g saturated fat per 100 g. It is high in saturated fat.

Last reviewed October 29, 2026. Scored with the CleanPlate method from the published label. Spotted a mistake? .

Label read on 29 October 2026, from photos of the pack. If the pack has changed since, tell us.

Score history (1)
DateScoreMethodWhy
29 October 2026CB4v5.0History starts here

Every change to this score is logged. See corrections and the method changelog.

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