4700BCMakhana

4700BC Himalayan Pink Salt Flavoured Makhana

Published

Summary

Himalayan Pink Salt Flavoured Makhana is a jumbo foxnut snack coated in rice bran oil, pink salt and pepper. It scores CA4: modest on nutrition because protein is small, clean on ingredients with a short list and no concerning additives, and high on risk because of the oil's saturated fat and the salt. Best as an occasional snack.

Full summary

4700BC Himalayan Pink Salt Flavoured Makhana

4700BC Himalayan Pink Salt Flavoured Makhana scores CA4 on CleanPlate: nutrition C, ingredients A, load risk 4.

28%61%

Tap a slice or a name to see what it is made of.

Share of calories, per 100 g

  • Protein: 7.9 g per 100 g, 7% of the calories.
  • Carbs (not counting sugars and fibre): 33.6 g per 100 g, 28% of the calories.
  • Sugars: 1.1 g per 100 g, under 1% of the calories, of which 0 g is added.
  • Fat: 32.1 g per 100 g, 61% of the calories, of which 7.1 g is saturated.
  • Fibre: 8.9 g per 100 g, 4% of the calories (fibre counts at 2 kcal per gram).
Added sugar0 g
Saturated fat7.1 g
Sodium875 mg

The tick is the “high” line

Watch
High sodium (875mg per 100g); High saturated fat (7.1g)
In its favour
High fibre (8.9g); No added sugar
On the pack
5 claims checked: 3 hold, 2 need care

Last reviewed October 29, 2026

Ingredients, decoded

5 listed
  • Foxnut
  • Edible Vegetable Oil (Rice Bran Oil)
  • Himalayan Pink Salt
  • Black Pepper
  • Rosemary Extract (INS 392)
High concernModerate concernLow concernNo concernIn label order. Tap a highlighted one to learn more. How we rate additives
4700BC Himalayan Pink Salt Flavoured Makhana pack, front view

<½ teaspoon of sugar in every 100 g · 1.1 g total sugar, 5 g a teaspoon

High saltHigh saturated fatHigh calories (over 400 kcal per 100 g)Nutrition per 100 g
CNutrition densityAIngredient integrity4Load risk
Nutrition facts
Energy514.3 kcal
Protein7.9 g
Carbohydrates43.6 g
Total sugars1.1 g
Added sugars0 g
Dietary fibre8.9 g
Total fat32.1 g
Saturated fat7.1 g
Trans fat0 g
Cholesterol0 mg
Sodium875 mg
Highlighted values exceed FSSAI and UK FSA front of pack thresholds.

Think this score is wrong?

What to know about 4700BC Himalayan Pink Salt Flavoured Makhana

A short ingredient list with oil and salt to watch

A 55 g pack of jumbo foxnut (makhana), 69% of the recipe, coated in rice bran oil, Himalayan pink salt (2%), black pepper and rosemary extract (INS 392), with added natural flavouring substances. It is sold as an office, on-the-go and 4 PM craving snack for people who want something light and crunchy.

A 28 g serve, half the pack, gives 144 kcal, 2.2 g protein, 2.5 g fibre, 2 g saturated fat and 245 mg sodium. Per 100 g that is 514 kcal, 32.1 g fat, 7.14 g saturated fat and 875 mg sodium. The whole pack is about 283 kcal.

The front is right that it has no palm oil, and the list is short and plain. The protein promise stretches further than the numbers: 2.2 g in a serve is a small amount. CleanPlate scores it CA4.

Why 4700BC Himalayan Pink Salt Flavoured Makhana scores CA4

Nutrition is a C on 7.86 g protein and 8.93 g fibre per 100 g. Ingredients are an A for a short, plain list. Risk is a 4 because of 875 mg sodium and 7.14 g saturated fat per 100 g.

How we score →
01 Nutrition densityA to E
C

Adequate nutrient density

Protein
7.9 g
Fibre
8.9 g
Vitamins and minerals
None declared
Energy
514 kcal

01 Nutrition density: why C

Protein is 7.86 g per 100 g, about 6% of the calories, and fibre is 8.93 g per 100 g. In one 28 g serve that is 2.2 g protein and 2.5 g fibre, nearly all from the foxnut. Energy is dense at 514 kcal per 100 g because of the oil.

No vitamins or minerals are declared, so the grade rests on protein and fibre alone.

Scored on protein, fibre and twelve vitamins and minerals, against the Codex and FSSAI "source" and "high" levels, per 100 g and per 100 kcal. Protein also has to supply at least 12.5% of the calories to count, and 25% for full credit.

02 Ingredient integrityA to E
A

Clean, minimally processed

Base
Foxnut
Main fat
Edible Vegetable Oil
Sweeteners
None added
Additives
1
Flagged
None

02 Ingredient integrity: why A

The list is short: foxnut at 69%, rice bran oil, pink salt at 2%, black pepper and rosemary extract (INS 392), with added natural flavouring substances. There is no sugar, no palm oil and no hydrogenated fat.

Rosemary extract is an antioxidant and costs no ingredient points. Nothing in the list costs ingredient points, and no hollow promise is on the pack.

Scored on how processed the ingredients are, which additives are used and why, and whether the label keeps its promises.

03 Load risk1 to 5
4

High risk

Added sugar
0 g
Sodium
875 mg
Saturated fat
7.1 g
Trans fat
0 g

03 Load risk: why 4

Sodium is the biggest driver: 875 mg per 100 g, and 245 mg in one serve. Saturated fat is 7.14 g per 100 g, above the 5 g high line, and 2 g per serve.

Energy at 514 kcal per 100 g adds to it. Added sugar is 0 g and trans fat is 0 g, so neither plays a part.

Scored on free sugar, sodium, saturated fat and trans fat, each weighed by how strong the evidence of harm is.

Red flags

  • Red flag: High sodium (875mg per 100g)
  • Red flag: High saturated fat (7.1g)

Green flags

  • Green flag: High fibre (8.9g)
  • Green flag: No added sugar

Does 4700BC Himalayan Pink Salt Flavoured Makhana live up to its claims?

No palm oil, the calorie figure and the pink salt all hold. The protein claim is framed generously, since one serve has 2.2 g protein, and roasted sits beside a 32 g fat figure per 100 g.

  • On the pack

    “Protein Pops / High In Protein”

    Be careful

    Protein is 7.86 g per 100 g, about 6% of calories, and one 28 g serve has 2.2 g. It is some protein, but not a high-protein snack.

  • On the pack

    “Zero Palm Oil”

    Holds

    The oil listed is rice bran oil, and no palm oil appears in the ingredients.

  • On the pack

    “144+ kcal”

    Holds

    144 kcal is for one 28 g serve. The pack holds two serves, so the whole pack is about 283 kcal.

  • Retail listing

    “Roasted, Not Fried”

    Be careful

    Rice bran oil is the second ingredient, and fat is 32.1 g per 100 g, so it is far from an oil-free snack.

  • On the pack

    “Himalayan Pink Salt”

    Holds

    Himalayan pink salt is listed at 2%. Sodium is 875 mg per 100 g, so the seasoning is not trivial.

What's in 4700BC Himalayan Pink Salt Flavoured Makhana?

Foxnut leads the list at 69%, followed by rice bran oil, pink salt and pepper. The oil and the salt are what to watch.

The ingredient list, read for you

Foxnut leads at 69%, so most of the snack is the puffed seed itself. Rice bran oil carries the seasoning, with Himalayan pink salt at 2%, black pepper and rosemary extract (INS 392) as a natural antioxidant. Natural flavouring substances are added, and no percentage is given for the oil or the pepper.

Ingredients to watch

  • SodiumConcern

    875 mg per 100 g, 245 mg in one 28 g serve and about 480 mg in the whole pack.

  • Saturated fatConcern

    7.14 g per 100 g, above the 5 g high line. One serve has 2 g.

  • Energy from oilWorth watching

    514 kcal per 100 g, with 32.1 g fat, from the rice bran oil. One serve is 144 kcal.

  • Protein claimWorth watching

    2.2 g per serve is modest next to the protein wording on the front.

  • Short, plain ingredientsFine

    Foxnut, rice bran oil, salt, pepper and rosemary extract (INS 392), with no sugar, palm oil or hydrogenated fat.

  • FibreFine

    8.93 g per 100 g, 2.5 g in one serve.

What it doesn’t have

  • No vitamins or minerals are declared on the panel.
  • No percentage is given for the rice bran oil or the black pepper.

Who should eat 4700BC Himalayan Pink Salt Flavoured Makhana?

An occasional snack for most adults and children. Rarely for anyone watching blood pressure, since half the pack has 245 mg sodium.

  • Most adultsOccasionally

    One serve has 245 mg sodium and 2 g saturated fat, and the pack is two serves.

  • ChildrenOccasionally

    No sweetener, dye or hydrogenated fat, but 245 mg sodium per 28 g serve.

  • High blood pressureRarely

    875 mg sodium per 100 g, and half a pack has 245 mg.

  • Weight managementOccasionally

    144 kcal per serve is easy to double, since the pack is 283 kcal.

4700BC Himalayan Pink Salt Flavoured Makhana: common questions

What is the CleanPlate score of 4700BC Himalayan Pink Salt Flavoured Makhana?

Himalayan Pink Salt Flavoured Makhana is a jumbo foxnut snack coated in rice bran oil, pink salt and pepper. It scores CA4: modest on nutrition because protein is small, clean on ingredients with a short list and no concerning additives, and high on risk because of the oil's saturated fat and the salt. Best as an occasional snack. Nutrition C, ingredients A, load risk 4; nutrition and ingredients run A to E, risk runs 1 to 5, and A and 1 are best.

How many calories and how much protein are in 4700BC Himalayan Pink Salt Flavoured Makhana?

Per 100 g, 4700BC Himalayan Pink Salt Flavoured Makhana has 514 kcal, 7.9 g protein, 43.6 g carbohydrate, 32.1 g fat and 7.1 g saturated fat. One serve (1 serving, 28 g (half the pack)) has 144 kcal and 2.2 g protein.

What are the ingredients in 4700BC Himalayan Pink Salt Flavoured Makhana?

5 ingredients, in label order: Foxnut, Edible Vegetable Oil (Rice Bran Oil), Himalayan Pink Salt, Black Pepper, Rosemary Extract (INS 392).

Does 4700BC Himalayan Pink Salt Flavoured Makhana live up to its claims?

5 claims checked: 3 hold, 2 need care. "Protein Pops / High In Protein" needs care: Protein is 7.86 g per 100 g, about 6% of calories, and one 28 g serve has 2.2 g. It is some protein, but not a high-protein snack. "Roasted, Not Fried" needs care: Rice bran oil is the second ingredient, and fat is 32.1 g per 100 g, so it is far from an oil-free snack.

Who should limit 4700BC Himalayan Pink Salt Flavoured Makhana?

Most adults: occasionally. One serve has 245 mg sodium and 2 g saturated fat, and the pack is two serves. Children: occasionally. No sweetener, dye or hydrogenated fat, but 245 mg sodium per 28 g serve. High blood pressure: rarely. 875 mg sodium per 100 g, and half a pack has 245 mg.

How much sugar, salt and saturated fat does 4700BC Himalayan Pink Salt Flavoured Makhana have?

Per 100 g, 4700BC Himalayan Pink Salt Flavoured Makhana has 0 g added sugar, 875 mg sodium (about 2.2 g salt) and 7.1 g saturated fat. The FSSAI and UK FSA "high" lines are 10 g added sugar, 600 mg sodium and 5 g saturated fat per 100 g. It is high in salt and saturated fat.

Last reviewed October 29, 2026. Scored with the CleanPlate method from the published label. Spotted a mistake? .

Label read on 29 October 2026, from photos of the pack. If the pack has changed since, tell us.

Score history (1)
DateScoreMethodWhy
29 October 2026CA4v5.0History starts here

Every change to this score is logged. See corrections and the method changelog.

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