Amul Greek Yogurt (Plain)
Red flags
No major red flags on the label.
Green flags
- +Green flag: Source of protein (8g)
- +Green flag: No added sugar
- +Green flag: Low sodium
Ingredients, decoded
5 listed- Toned Milk
- Milk Solids
- Stabilizer
- Active Culture
- Probiotic Bacterial Strain
Our take
CleanPlate reviewPlain Greek yogurt: milk, milk solids and a stabiliser
Amul Greek Yogurt (Plain) is toned milk with milk solids, a stabiliser and live cultures including a probiotic strain. It has no sugar added.
CleanPlate scores it AA1. The A for nutrition reflects 8 g protein per 100 g; vitamin B2 and vitamin B12 are estimated from reference values and marked as not on the pack. The A for ingredients reflects whole or lightly processed ingredients (led by toned milk and milk solids), with additives that cost points: stabiliser, type not named. The 1 for risk is low: sodium, free sugar and saturated fat are all modest (sodium 87 mg, free sugar 0 g, saturated fat 1.8 g per 100 g).
Claims vs reality
What the pack says, checked against the ingredient list and nutrition panel.
- Retail listingHolds
“No Added Sugar”
No sweetener is listed; the 9.3 g of sugar per 100 g is lactose from the milk.
How AA1 breaks down
Each grade is scored on its own. Here are the label numbers behind each one, per 100 g.
Exceptional nutrient density
- Protein
- 8 g
- Fibre
- Not declared
- Vitamins and minerals
- Calcium
- Energy
- 96 kcal
Scored on protein, fibre and twelve vitamins and minerals, against the Codex and FSSAI "source" and "high" levels, per 100 g and per 100 kcal.
Clean, minimally processed
- Base
- Toned Milk
- Sweeteners
- None added
- Additives
- 1
- Flagged
- None
Scored on how processed the ingredients are, which additives are used and why, and whether the label keeps its promises.
Clean
- Added sugar
- 0 g
- Sodium
- 87 mg
- Saturated fat
- 1.8 g
- Trans fat
- 0 g
Scored on free sugar, sodium, saturated fat and trans fat, each weighed by how strong the evidence of harm is.
A closer look
Does the label add up?
Toned milk, milk solids, stabiliser, active culture and a probiotic bacterial strain. The stabiliser and the strain are not named.
Per 100 g: 96 kcal, 3 g fat of which 1.8 g saturated, 9.3 g sugar of which 0 g added, 8 g protein, 87 mg sodium. Vitamin B2 and B12 are estimated from yogurt reference values and marked as not on the pack. The nutrition text lists only energy, fat, sugar and protein; the other lines come from the catalogue's structured fields.
Ingredients to watch
- Unnamed stabiliserWorth watching
The type is not stated, so we score it as a thickener and ask for the INS number.
- Lactose sugarWorth watching
9.3 g per 100 g, all from milk; nothing is added.
- Short milk-based listFine
Milk and milk solids lead; no flavour, sweetener or colour.
- Protein and calciumFine
8 g protein and 253 mg calcium per 100 g.
Common misconceptions
Myth: "Greek yogurt is always high in protein"
Protein varies; at 8 g per 100 g this one is high, but some strained or skyr-style yogurts reach 10 g or more.
Myth: "Low-fat is better"
This one has 3 g of fat per 100 g; the fat helps you feel full and is mostly milk fat.
How often, and how
- Healthy adultsDaily
- ChildrenDaily
- Diabetes or prediabetesA good choice
Smarter ways to eat it
Raita or dip
Whisk with cucumber, roasted cumin and salt.
Fruit and nuts
Add chopped fruit or a spoonful of nuts for a quick breakfast.
Common questions
Is Amul Greek Yogurt (Plain) healthy?
Amul Greek Yogurt (Plain) scores AA1 (Excellent) on CleanPlate, which makes it one of the cleanest products we've rated, an easy everyday pick. We found no major red flags on its label. On the plus side: Source of protein (8g); No added sugar; Low sodium.
What does the AA1 score mean?
The first letter (A) grades nutritional value: exceptional nutrient density. The second letter (A) grades ingredient and label integrity: clean, minimally processed. The number (1) grades risk nutrients (sugar, sodium, saturated fat): clean.
Last reviewed October 9, 2026. Scored with the CleanPlate method from the published label.
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