BikajiIndian Sweets#12 of 16 in categoryRating 2.3/5

Manbhawan Soan Papdi by Bikaji

Bikaji Manbhawan Soan Papdi pack

Red flags

  • Red flag: High added sugar (45g per 100g)
  • Red flag: High saturated fat (13g)
  • Red flag: Palm oil listed
  • Red flag: Refined flour (maida) base

Green flags

  • Green flag: Source of protein (6g)
  • Green flag: Source of fibre
  • Green flag: Low sodium

Ingredients, decoded

6 listed
ConcernWorth watchingIn label order. Tap a highlighted one to learn more.

High sugarHigh saturated fatHigh calories (over 400 kcal per 100 g)Nutrition per 100 g
DNutritionBIngredients5Risk
Energy541 kcal
Protein6 g
Carbohydrates64 g
Total sugars47 g
Added sugars45 g
Dietary fibre4 g
Total fat30 g
Saturated fat13 g
Trans fat0 g
Cholesterol0 mg
Sodium5 mg
Potassium120 mg
Highlighted values exceed FSSAI and UK FSA front of pack thresholds.

Our take

CleanPlate review

Soan papdi at 45% sugar and 13 g saturated fat

Bikaji Manbhawan Soan Papdi is a 450 g sweet of sugar (45%), palmolein oil, refined wheat flour, gram flour, almonds (0.4%) and cardamom. The panel is printed per 100 g.

CleanPlate scores it DB5. The D for nutrition is low: only 4 g fibre per 100 g and little else credited; its 6 g of protein earns no credit because it is under 2.75 g per 100 kcal. The B for ingredients reflects mostly refined or industrial ingredients (led by sugar, edible vegetable oil and refined wheat flour), and almost no additives. The 5 for risk comes mainly from free sugar (45 g per 100 g) and saturated fat (13 g per 100 g).

Claims vs reality

What the pack says, checked against the ingredient list and nutrition panel.

  • Product name

    “Manbhawan Soan Papdi”

    Holds

    Sugar, oil and flour make up the sweet; almonds are 0.4%.

  • On the pack

    “ISO 9001 and ISO 22000 Certified Organization”

    Be careful

    A manufacturer certification, not a statement about the food.

How DB5 breaks down

Each grade is scored on its own. Here are the label numbers behind each one, per 100 g.

How we score →
01 Nutritional valueA to E
D

Low nutrient density

Protein
6 g
Fibre
4 g
Vitamins and minerals
Potassium
Energy
541 kcal

Scored on protein, fibre and twelve vitamins and minerals, against the Codex and FSSAI "source" and "high" levels, per 100 g and per 100 kcal.

02 Ingredient & label integrityA to E
B

Good, few concerning additives

Base
Sugar
Main fat
Edible Vegetable Oil
Sweeteners
Sugar
Additives
0
Flagged
Palmolein, Refined Wheat Flour (Maida)

Scored on how processed the ingredients are, which additives are used and why, and whether the label keeps its promises.

03 Risk nutrients1 to 5
5

Very high risk

Added sugar
45 g
Sodium
5 mg
Saturated fat
13 g
Trans fat
0 g

Scored on free sugar, sodium, saturated fat and trans fat, each weighed by how strong the evidence of harm is.

A closer look

Does the label add up?

Sugar (45%), palmolein oil, refined wheat flour, gram flour, almonds (0.4%) and cardamom powder.

Per 100 g: 541 kcal, 30 g fat of which 13 g saturated, 47 g sugar of which 45 g added, 4 g fibre, 6 g protein, 5 mg sodium. Added sugar is declared 45 g of 47 g total sugar; fibre is 4 g. The pack says it may contain peanut, tree nut, soy, milk, gluten, sesame, mustard and sulphites.

Ingredients to watch

  • Free sugarConcern

    45 g per 100 g.

  • Saturated fatConcern

    13 g per 100 g from palmolein oil.

  • Refined flourWorth watching

    Refined wheat flour is the main flour.

  • No additivesFine

    The list has no emulsifier, colour or flavour.

Common misconceptions

Myth: "No additives means healthy"

The list is clean, but sugar and palmolein oil are the first two ingredients.

Myth: "Almonds make it nutritious"

Almonds are 0.4% of the pack.

How often, and how

  • Healthy adultsOccasionally
  • ChildrenRarely
  • Diabetes or prediabetesLimit

Smarter ways to eat it

Eat one piece

Treat it as a sweet, not a snack.

Have it with tea after a meal

Avoids stacking it on an empty stomach.

Common questions

Is Manbhawan Soan Papdi by Bikaji healthy?

Manbhawan Soan Papdi by Bikaji scores DB5 (Poor) on CleanPlate, which makes it best kept as a rare treat rather than a regular buy. The main concerns are: High added sugar (45g per 100g); High saturated fat (13g); Palm oil listed; Refined flour (maida) base. On the plus side: Source of protein (6g); Source of fibre; Low sodium.

What does the DB5 score mean?

The first letter (D) grades nutritional value: low nutrient density. The second letter (B) grades ingredient and label integrity: good, few concerning additives. The number (5) grades risk nutrients (sugar, sodium, saturated fat): very high risk.

Which ingredients in Manbhawan Soan Papdi by Bikaji should I watch?

Edible Vegetable Oil (Palmolein Oil) (Palmolein), Refined Wheat Flour (Refined Wheat Flour (Maida)).

Last reviewed October 19, 2026. Scored with the CleanPlate method from the published label.

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