Naturals Tender Coconut Ice Cream Tub
Red flags
- −Red flag: High added sugar (10g per 100g)
- −Red flag: High saturated fat (8g)
Green flags
- +Green flag: Source of protein (6g)
- +Green flag: Low sodium
- +Green flag: No additives
Ingredients, decoded
2 listed- Milk
- Sweetened Tender Coconut Pulp (25%)
Our take
CleanPlate reviewMilk and coconut pulp, with 8 g saturated fat
Naturals Tender Coconut Ice Cream is a 500 g tub of two ingredients, milk and sweetened tender coconut pulp (25%). The panel is printed per 100 g.
CleanPlate scores it EA3. The E for nutrition is low: only 6 g protein per 100 g and little else credited. The A for ingredients reflects whole or lightly processed ingredients (led by milk and sweetened tender coconut pulp), and almost no additives. The 3 for risk comes mainly from saturated fat (8 g per 100 g) and free sugar (10 g per 100 g).
Claims vs reality
What the pack says, checked against the ingredient list and nutrition panel.
- Product nameHolds
“Tender Coconut Ice Cream”
Sweetened tender coconut pulp is 25% of the tub, listed after milk.
How EA3 breaks down
Each grade is scored on its own. Here are the label numbers behind each one, per 100 g.
Very low nutrient density
- Protein
- 6 g
- Fibre
- Not declared
- Vitamins and minerals
- None declared
- Energy
- 209 kcal
Scored on protein, fibre and twelve vitamins and minerals, against the Codex and FSSAI "source" and "high" levels, per 100 g and per 100 kcal.
Clean, minimally processed
- Base
- Milk
- Sweeteners
- None added
- Additives
- 0
- Flagged
- None
Scored on how processed the ingredients are, which additives are used and why, and whether the label keeps its promises.
Moderate risk
- Added sugar
- 10 g
- Sodium
- 67 mg
- Saturated fat
- 8 g
Scored on free sugar, sodium, saturated fat and trans fat, each weighed by how strong the evidence of harm is.
A closer look
Does the label add up?
Milk and sweetened tender coconut pulp (25%), two ingredients, no additives.
Per 100 g: 209 kcal, 11 g fat of which 8 g saturated, 23 g sugar of which 10 g added, 6 g protein, 67 mg sodium. The panel prints no trans fat line, which costs the label 2 points and makes the score provisional.
Ingredients to watch
- Saturated fatConcern
8 g per 100 g, above the 5 g high line.
- SugarWorth watching
23 g total sugar per 100 g, of which 10 g is added.
- Missing trans fat lineWorth watching
The panel does not print a trans fat value.
- IngredientsFine
Two ingredients and no additives.
Common misconceptions
Myth: "Coconut ice cream is dairy-free"
This one is made with milk, the first ingredient, and carries a milk allergen line.
Myth: "Natural means low in sugar"
The panel shows 23 g of total sugar and 10 g added per 100 g.
How often, and how
- Healthy adultsOccasionally
- ChildrenRarely
- Diabetes or prediabetesLimit
Smarter ways to eat it
Soften first
The pack suggests letting it soften; a 50 g scoop is about 105 kcal.
Add fruit
Chopped fruit adds fibre, which this tub does not declare.
Common questions
Is Naturals Tender Coconut Ice Cream Tub healthy?
Naturals Tender Coconut Ice Cream Tub scores EA3 (Poor) on CleanPlate, which makes it best kept as a rare treat rather than a regular buy. The main concerns are: High added sugar (10g per 100g); High saturated fat (8g). On the plus side: Source of protein (6g); Low sodium; No additives.
What does the EA3 score mean?
The first letter (E) grades nutritional value: very low nutrient density. The second letter (A) grades ingredient and label integrity: clean, minimally processed. The number (3) grades risk nutrients (sugar, sodium, saturated fat): moderate risk.
Last reviewed October 16, 2026. Scored with the CleanPlate method from the published label.
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