SattvikoMakhana

Sattviko Gur (Jaggery) Roasted Flavoured Makhana

Published

Summary

Sattviko Gur Roasted Flavoured Makhana is a lotus seed snack coated in jaggery with a little sesame, sold as a fasting snack. It scores EA4: nutrition is low because of the sugar-heavy coating and little protein, ingredients are a short list with no additives, and risk is high because of sugar and salt. Best as an occasional sweet treat, not a daily snack.

Full summary

Sattviko Gur (Jaggery) Roasted Flavoured Makhana

Sattviko Gur (Jaggery) Roasted Flavoured Makhana scores EA4 on CleanPlate: nutrition E, ingredients A, load risk 4.

40%47%9%

Tap a slice or a name to see what it is made of.

Share of calories, per 100 g

  • Protein: 4.5 g per 100 g, 5% of the calories.
  • Carbs (not counting sugars and fibre): 39.5 g per 100 g, 40% of the calories.
  • Sugars: 46 g per 100 g, 47% of the calories, of which 31.3 g is added.
  • Fat: 3.8 g per 100 g, 9% of the calories, of which 1.8 g is saturated.
Added sugar31.3 g
Saturated fat1.8 g
Sodium608 mg

The tick is the “high” line

Watch
High added sugar (31.3g per 100g); High sodium (608mg per 100g)
In its favour
No additives
On the pack
5 claims checked: 1 holds, 1 is partly true, 3 need care

Last reviewed October 29, 2026

Ingredients, decoded

5 listed
  • Jaggery
  • Makhana
  • Edible Vegetable Oil (Rice Bran)
  • Sesame Seeds
  • Rock Salt
High concernModerate concernLow concernNo concernIn label order. Tap a highlighted one to learn more. How we rate additives
Sattviko Gur (Jaggery) Roasted Flavoured Makhana pack, front view

9 teaspoons of sugar in every 100 g · 46 g total sugar, 5 g a teaspoon

High sugarHigh saltNutrition per 100 g
ENutrition densityAIngredient integrity4Load risk
Nutrition facts
Energy393 kcal
Protein4.5 g
Carbohydrates85.5 g
Total sugars46 g
Added sugars31.3 g
Total fat3.8 g
Saturated fat1.8 g
Trans fat0 g
Cholesterol0 mg
Sodium608 mg
Highlighted values exceed FSSAI and UK FSA front of pack thresholds.

Think this score is wrong?

What to know about Sattviko Gur Roasted Flavoured Makhana

More jaggery than makhana in the bag

A 42 g pack of roasted makhana (lotus seeds) coated in jaggery, with rice bran oil, sesame seeds and rock salt. The pack declares jaggery at 44%, makhana at 34% and sesame at 3%. It is sold as a fasting-day and post-workout snack for people who want something sweet and light.

A 20 g serve, half a pack, gives 79 kcal, 0.9 g protein, 9.2 g sugar (6.3 g of it declared as added) and 122 mg sodium. Per 100 g the snack has 393 kcal, 46 g sugar and 608 mg sodium. The protein is low at 4.5 g per 100 g, and no fibre is declared.

The front says no added refined sugar, and the back says the added sugar comes from jaggery. Both are true, but jaggery is still sugar and counts as free sugar here. The ingredient list itself is short and has no additives. CleanPlate scores it EA4.

Why Sattviko Gur Roasted Flavoured Makhana scores EA4

Nutrition is an E because protein is only 4.5 g per 100 g and the energy comes mostly from sugar. Ingredients are an A for a short, additive-free list, and risk is a 4 on 46 g sugar per 100 g.

How we score →
01 Nutrition densityA to E
E

Very low nutrient density

Protein
4.5 g
Fibre
Not declared
Vitamins and minerals
None declared
Energy
393 kcal

01 Nutrition density: why E

Protein is 4.5 g per 100 g and no fibre is declared, so there is little to earn credit. Energy is 393 kcal per 100 g and most of it comes from carbohydrate, with 46 g of it as sugar.

No vitamins or minerals are declared, so nothing else lifts the grade. Makhana is the main source of protein, but the jaggery coating outweighs it.

Scored on protein, fibre and twelve vitamins and minerals, against the Codex and FSSAI "source" and "high" levels, per 100 g and per 100 kcal. Protein also has to supply at least 12.5% of the calories to count, and 25% for full credit.

02 Ingredient integrityA to E
A

Clean, minimally processed

Base
Jaggery
Main fat
Edible Vegetable Oil
Sweeteners
Jaggery
Additives
0
Flagged
None

02 Ingredient integrity: why A

The list is five plain items: jaggery, makhana, rice bran oil, sesame seeds and rock salt. No additive is listed, no hydrogenated fat is present, and the declared trans fat of 0 g is accepted.

Nothing on the pack costs ingredient points, and its claims check out against the list, so this axis is at its top grade.

Scored on how processed the ingredients are, which additives are used and why, and whether the label keeps its promises.

03 Load risk1 to 5
4

High risk

Added sugar
31.3 g
Sodium
608 mg
Saturated fat
1.8 g
Trans fat
0 g

03 Load risk: why 4

Sugar is the biggest driver. Because jaggery is listed and its sugar is not in the added-sugar line, the full 46 g per 100 g is counted as free sugar, against 31.3 g declared as added.

Sodium is next at 608 mg per 100 g, 122 mg in a 20 g serve. Energy adds a little, and saturated fat at 1.8 g per 100 g is a small part. Trans fat is 0 g.

Scored on free sugar, sodium, saturated fat and trans fat, each weighed by how strong the evidence of harm is.

Red flags

  • Red flag: High added sugar (31.3g per 100g)
  • Red flag: High sodium (608mg per 100g)

Green flags

  • Green flag: No additives

Does Sattviko Gur Roasted Flavoured Makhana live up to its claims?

No added refined sugar and no artificial colours or preservatives hold, but jaggery is still 46 g sugar per 100 g. The probiotic claim on the retailer page is not on the pack.

  • On the pack

    “No Added Refined Sugar”

    Be careful

    No refined sugar is listed, but jaggery is the first ingredient at 44%. The snack has 46 g sugar per 100 g, 31.3 g of it declared as added.

  • On the pack

    “Added Sesame Seeds”

    Partly true

    Sesame is real, but it is 3% of the snack. Jaggery and makhana make up most of it.

  • On the pack

    “No added artificial colours and preservatives”

    Holds

    The list has five ingredients and no colour, preservative or other additive.

  • Retail listing

    “Added Probiotics”

    Be careful

    The retailer page shows added probiotics, but the pack's ingredient list has none.

  • On the pack

    “Consume daily after a workout”

    Be careful

    A 20 g serve has 9.2 g sugar and 122 mg sodium, so daily use adds up. It has 0.9 g protein per serve, so it is not a recovery food.

What's in Sattviko Gur Roasted Flavoured Makhana?

Jaggery at 44% leads the list, then makhana at 34%, rice bran oil, sesame at 3% and rock salt. The sugar and the salt are what to watch.

The ingredient list, read for you

Jaggery leads at 44%, so the coating is the largest part, followed by makhana at 34%. Rice bran oil helps roast and bind the seeds. Sesame seeds add crunch at 3%, and rock salt finishes it. The oil and the salt have no declared percentage.

Ingredients to watch

  • Sugar from jaggeryConcern

    46 g sugar per 100 g, with jaggery at 44% of the snack. A 20 g serve has 9.2 g sugar, 6.3 g of it declared as added.

  • SodiumWorth watching

    608 mg per 100 g from rock salt, 122 mg in a 20 g serve. A whole pack has about 255 mg.

  • Low protein and no fibre declaredWorth watching

    4.5 g protein per 100 g, 0.9 g per serve. It is a light snack, not a protein snack.

  • Short, additive-free listFine

    Five ingredients, no colours, preservatives or hydrogenated fat, and trans fat is 0 g.

  • Saturated fatFine

    1.8 g per 100 g from rice bran oil and sesame, about 0.4 g in a serve.

What it doesn’t have

  • No fibre value is declared on the panel.
  • No vitamins or minerals are declared.

Who should eat Sattviko Gur Roasted Flavoured Makhana?

An occasional snack for most adults and children. Anyone watching blood pressure or weight should keep to a small serve now and then.

  • Most adultsOccasionally

    46 g sugar per 100 g, about 9.2 g in a 20 g serve.

  • ChildrenOccasionally

    A sweet coating at 44% of the snack and 31.3 g added sugar per 100 g.

  • High blood pressureOccasionally

    608 mg sodium per 100 g, 122 mg in a serve.

  • Weight managementOccasionally

    79 kcal per serve is light, but a whole pack is about 165 kcal and 19 g sugar.

Sattviko Gur Roasted Flavoured Makhana: common questions

What is the CleanPlate score of Sattviko Gur (Jaggery) Roasted Flavoured Makhana?

Sattviko Gur Roasted Flavoured Makhana is a lotus seed snack coated in jaggery with a little sesame, sold as a fasting snack. It scores EA4: nutrition is low because of the sugar-heavy coating and little protein, ingredients are a short list with no additives, and risk is high because of sugar and salt. Best as an occasional sweet treat, not a daily snack. Nutrition E, ingredients A, load risk 4; nutrition and ingredients run A to E, risk runs 1 to 5, and A and 1 are best.

How many calories and how much protein are in Sattviko Gur (Jaggery) Roasted Flavoured Makhana?

Per 100 g, Sattviko Gur (Jaggery) Roasted Flavoured Makhana has 393 kcal, 4.5 g protein, 85.5 g carbohydrate, 3.8 g fat and 1.8 g saturated fat. One serve (1 serve, 20 g (half a pack)) has 79 kcal and 0.9 g protein.

What are the ingredients in Sattviko Gur (Jaggery) Roasted Flavoured Makhana?

5 ingredients, in label order: Jaggery, Makhana, Edible Vegetable Oil (Rice Bran), Sesame Seeds, Rock Salt.

Does Sattviko Gur (Jaggery) Roasted Flavoured Makhana live up to its claims?

5 claims checked: 1 holds, 1 is partly true, 3 need care. "No Added Refined Sugar" needs care: No refined sugar is listed, but jaggery is the first ingredient at 44%. The snack has 46 g sugar per 100 g, 31.3 g of it declared as added. "Added Sesame Seeds" is partly true: Sesame is real, but it is 3% of the snack. Jaggery and makhana make up most of it.

Who should limit Sattviko Gur (Jaggery) Roasted Flavoured Makhana?

Most adults: occasionally. 46 g sugar per 100 g, about 9.2 g in a 20 g serve. Children: occasionally. A sweet coating at 44% of the snack and 31.3 g added sugar per 100 g. High blood pressure: occasionally. 608 mg sodium per 100 g, 122 mg in a serve.

How much sugar, salt and saturated fat does Sattviko Gur (Jaggery) Roasted Flavoured Makhana have?

Per 100 g, Sattviko Gur (Jaggery) Roasted Flavoured Makhana has 31.3 g added sugar, 608 mg sodium (about 1.5 g salt) and 1.8 g saturated fat. The FSSAI and UK FSA "high" lines are 10 g added sugar, 600 mg sodium and 5 g saturated fat per 100 g. It is high in sugar and salt.

Last reviewed October 29, 2026. Scored with the CleanPlate method from the published label. Spotted a mistake? .

Label read on 29 October 2026, from photos of the pack. If the pack has changed since, tell us.

Score history (1)
DateScoreMethodWhy
29 October 2026EA4v5.0First scored

Every change to this score is logged. See corrections and the method changelog.

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