Go Zero Tender Coconut Guilt Free Ice Cream Cup

Go Zero Tender Coconut is a 100 ml frozen cup sweetened with maltitol, oligofructose and stevia instead of sugar. It is made from milk and milk solids, coconut malai (25%), coconut milk and a stabiliser and emulsifier blend.

CleanPlate scores it EB2. The E for nutrition is low: almost no credited protein, fibre or micronutrients per 100 ml. The B for ingredients reflects whole or lightly processed ingredients (led by milk & milk solids, coconut malai and oligofructose), with additives that cost points: carrageenan, polysorbate 80, guar gum and methylcellulose. The 2 for risk is low: sodium, free sugar and saturated fat are all modest (sodium 31.1 mg, free sugar 0 g, saturated fat 5.5 g per 100 ml).

Milk and milk solids (cream, skimmed milk powder), coconut malai (25%), maltitol, oligofructose, coconut milk, permitted emulsifier (471, 433), stabilizer (412, 407, 461) and stevia.

Per 100 ml: 114 kcal, 7.5 g fat of which 5.5 g saturated, 3.4 g sugar of which 0 g added, 2 g fibre, 2.1 g protein, 31.1 mg sodium. Declared energy is kept; the Atwater sum is 126 kcal because maltitol and oligofructose give far less than 4 kcal per g. Net quantity 100 ml is taken from the listing.