Modern Kitchens Hot Chips Spicy
Modern Kitchens Hot Chips Spicy is an occasional-use product, where the concerns start to outweigh the positives.
Red flags
- −Red flag: High sodium (764.7mg per 100g)
- −Red flag: High saturated fat (12.8g)
- −Red flag: Palm oil listed
Green flags
- +Green flag: No added sugar
DB4
How DB4 breaks down
Low nutrient density
high energy density, high fat and saturated fat, very high sodium, negligible protein/fiber
Good, few concerning additives
clean ingredient list (potato, palmolein oil, natural spices, salt), no synthetic additives or dyes
High risk
high risk: energy density, saturated fat share, and sodium all elevated simultaneously
Ingredients, decoded
6 listed- Potato
- Refined Vegetable Oil (Palmolein)
- Chilli
- Iodized Salt
- Coriander
- Cumin
Common questions
Is Modern Kitchens Hot Chips Spicy healthy?
Modern Kitchens Hot Chips Spicy scores DB4 (Fair) on CleanPlate, which makes it an occasional-use product, where the concerns start to outweigh the positives. The main concerns are: High sodium (764.7mg per 100g); High saturated fat (12.8g); Palm oil listed. On the plus side: No added sugar.
What does the DB4 score mean?
The first letter (D) grades nutritional value: low nutrient density. The second letter (B) grades ingredient integrity: good, few concerning additives. The number (4) grades risk nutrients (sugar, sodium, saturated fat): high risk.
Which ingredients in Modern Kitchens Hot Chips Spicy should I watch?
Refined Vegetable Oil (Palmolein) (Palmolein).
Last reviewed August 6, 2026. Scored with the CleanPlate method from the published label.
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Good