Pride of Cows Low Fat High Protein Paneer
Red flags
No major red flags on the label.
Green flags
- +Green flag: High protein (22.5g per 100g)
- +Green flag: Low sodium
- +Green flag: No additives
Ingredients, decoded
3 listed- Pasteurized Cow's milk
- Cow's Skimmed milk
- Vinegar
Our take
CleanPlate reviewSkimmed-milk paneer, but not low fat by the label rule
Pride of Cows Low Fat High Protein Paneer is a 200 g paneer made from pasteurised cow's milk, cow's skimmed milk and vinegar, with two 100 g servings per pack. The panel is printed per 100 g.
CleanPlate scores it [L]BA1. The B for nutrition reflects 22.5 g protein and natural calcium per 100 g. The A for ingredients reflects whole or lightly processed ingredients (led by pasteurized cow's milk, cow's skimmed milk and vinegar), and almost no additives. The [L] marks a hollow label promise: the claim "Low Fat High Protein Paneer" does not hold: fat 6 g is over the low-fat line. The 1 for risk is low: sodium, free sugar and saturated fat are all modest (sodium 100 mg, free sugar 0 g, saturated fat 3.8 g per 100 g).
Claims vs reality
What the pack says, checked against the ingredient list and nutrition panel.
- Product nameMisleading
“Low Fat Paneer”
Fat is 6 g per 100 g, above the 3 g per 100 g low-fat limit; it is far lower than full-fat paneer but does not meet the claim.
- On the packHolds
“High Protein”
22.5 g of protein per 100 g is well above the high-protein line.
- On the packHolds
“Rich in calcium and protein”
Calcium is 500 mg and protein 22.5 g per 100 g.
How BA1 breaks down
Each grade is scored on its own. Here are the label numbers behind each one, per 100 g.
Good nutrient density
- Protein
- 22.5 g
- Fibre
- Not declared
- Vitamins and minerals
- Vitamin A, Calcium
- Energy
- 152 kcal
Scored on protein, fibre and twelve vitamins and minerals, against the Codex and FSSAI "source" and "high" levels, per 100 g and per 100 kcal.
Clean, minimally processed
- Base
- Pasteurized Cow's milk
- Sweeteners
- None added
- Additives
- 0
- Flagged
- None
Scored on how processed the ingredients are, which additives are used and why, and whether the label keeps its promises.
Clean
- Total sugar
- 0 g
- Sodium
- 100 mg
- Saturated fat
- 3.8 g
- Trans fat
- 0.2 g
Scored on free sugar, sodium, saturated fat and trans fat, each weighed by how strong the evidence of harm is.
[L] The name or pack claims promise more than the ingredient list delivers. See Claims vs reality.
A closer look
Does the label add up?
Pasteurised cow's milk, cow's skimmed milk and vinegar. No percentages are declared and no additive is listed.
Per 100 g: 152 kcal, 6 g fat of which 3.8 g saturated, 0 g sugar, 22.5 g protein, 100 mg sodium. Trans fat (0.2 g per 100 g) is natural dairy trans fat and is not counted. Atwater energy is 152 kcal, equal to the declared value. The panel prints no fibre or added sugar line, and the net quantity (200 g) comes from the earlier listing capture, not the photos.
Ingredients to watch
- Low fat claimConcern
6 g of fat per 100 g is over the 3 g low-fat line.
- Saturated fatFine
3.8 g per 100 g, under the 5 g high line.
- SodiumFine
100 mg per 100 g.
- ProteinFine
22.5 g per 100 g, for 152 kcal.
Common misconceptions
Myth: "Low fat paneer has almost no fat"
It has 6 g per 100 g, far below regular paneer but over the 3 g low-fat line.
Myth: "High protein paneer has added protein"
The protein comes from the milk and skimmed milk; no protein isolate is listed.
How often, and how
- Healthy adultsDaily
- ChildrenDaily
- Diabetes or prediabetesA good choice
Smarter ways to eat it
Use it for protein
A 100 g serving has 22.5 g of protein.
Keep it cold
Fresh paneer is a perishable; use it within the date on the pack.
Common questions
Is Pride of Cows Low Fat High Protein Paneer healthy?
Pride of Cows Low Fat High Protein Paneer scores BA1 (Very Good) on CleanPlate, which makes it a strong choice that holds up on nutrition and ingredients. We found no major red flags on its label. On the plus side: High protein (22.5g per 100g); Low sodium; No additives.
What does the BA1 score mean?
The first letter (B) grades nutritional value: good nutrient density. The second letter (A) grades ingredient and label integrity: clean, minimally processed. The number (1) grades risk nutrients (sugar, sodium, saturated fat): clean.
Last reviewed October 18, 2026. Scored with the CleanPlate method from the published label.
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