Dairy Day Triple Bar Three Layered Choco Frozen Dessert Stick
Dairy Day Triple Bar Three Layered Choco Frozen Dessert Stick is an occasional-use product, where the concerns start to outweigh the positives.
Red flags
- −Red flag: High added sugar (12.8g per 100g)
- −Red flag: High saturated fat (11.3g)
Green flags
- +Green flag: Low sodium
CC4
How CC4 breaks down
Adequate nutrient density
Mixed processing and additives
High risk
Ingredients, decoded
16 listed- Choco compound coating 45%
- Sugar
- Palm kernel oil
- Coconut oil
- Cocoa solids
- Milk solids
- Emulsifier INS 322
- Wheat crisps
- Chocolate frozen dessert 55%
- Water
- Edible vegetable oil (palm kernel + coconut)
- Cocoa powder
- Emulsifier/stabilizer (471,412,433,407,401)
- Synthetic food colours (102,110,122,123,143)
- Flavouring substances
- Milk & milk products
Common questions
Is Dairy Day Triple Bar Three Layered Choco Frozen Dessert Stick healthy?
Dairy Day Triple Bar Three Layered Choco Frozen Dessert Stick scores CC4 (Fair) on CleanPlate, which makes it an occasional-use product, where the concerns start to outweigh the positives. The main concerns are: High added sugar (12.8g per 100g); High saturated fat (11.3g). On the plus side: Low sodium.
What does the CC4 score mean?
The first letter (C) grades nutritional value: adequate nutrient density. The second letter (C) grades ingredient integrity: mixed processing and additives. The number (4) grades risk nutrients (sugar, sodium, saturated fat): high risk.
Last reviewed June 15, 2026. Scored with the CleanPlate method from the published label.