Hello Tempayy Mighty Masala Protein Veg Momos
Red flags
No major red flags on the label.
Green flags
- +Green flag: High protein (13g per 100g)
- +Green flag: No added sugar
Ingredients, decoded
19 listed- Semolina
- Tempeh
- Onion
- Water
- Tomato
- Rice Bran Oil
- Ginger
- Garlic
- Red Chilli
- Tikka Seasoning
- Coriander
- Salt
- Seasoning
- Green Chilli
- Garam Masala
- Cumin Powder
- Turmeric Powder
- Emulsifiers (INS481, INS472e)
- Sauce (packed inside, Sauce Ingredients) (RO Water, Onion, Sunflower Oil, Tomato, Red Chilli, Garlic, Celery, Ginger, Soya Sauce, Iodised Salt)
Our take
CleanPlate reviewProtein masala momos, 13 g protein, 322 mg sodium
Hello Tempayy Mighty Masala Protein Veg Momos is a 10-piece pack of frozen vegetable momos made with tempeh and semolina, maida free and marked veg. The panel is per 100 g; the sauce is not scored.
CleanPlate scores it DA2. The D for nutrition is low: only 13 g protein per 100 g and little else credited. The A for ingredients reflects whole or lightly processed ingredients (led by semolina, tempeh and onion), with additives that cost points: DATEM and sodium stearoyl lactylate. The 2 for risk is low: sodium, free sugar and saturated fat are all modest (sodium 322 mg, free sugar 0 g, saturated fat 1.4 g per 100 g).
Claims vs reality
What the pack says, checked against the ingredient list and nutrition panel.
- On the packHolds
“28g protein per pack”
About 13 g per 100 g, so about 28 g in the pack.
- On the packHolds
“Maida Free”
Semolina and tempeh replace the maida in the list.
How DA2 breaks down
Each grade is scored on its own. Here are the label numbers behind each one, per 100 g.
Low nutrient density
- Protein
- 13 g
- Fibre
- Not declared
- Vitamins and minerals
- None declared
- Energy
- 233 kcal
Scored on protein, fibre and twelve vitamins and minerals, against the Codex and FSSAI "source" and "high" levels, per 100 g and per 100 kcal.
Clean, minimally processed
- Base
- Semolina
- Main fat
- Rice Bran Oil
- Sweeteners
- None added
- Additives
- 2
- Flagged
- None
Scored on how processed the ingredients are, which additives are used and why, and whether the label keeps its promises.
Low risk
- Added sugar
- 0 g
- Sodium
- 321.9 mg
- Saturated fat
- 1.4 g
- Trans fat
- 0 g
Scored on free sugar, sodium, saturated fat and trans fat, each weighed by how strong the evidence of harm is.
A closer look
Does the label add up?
Semolina, tempeh, onion and vegetables, with DATEM and sodium stearoyl lactylate as dough additives and a tikka seasoning.
Per 100 g: 233 kcal, 5.2 g fat of which 1.4 g saturated, 1 g sugar of which 0 g added, 13 g protein, 322 mg sodium. The pack panel prints no fibre line, so the back-copy line that calls tempeh high in fibre is noted but not tested against a declared zero. Tempeh is scored as a fermented whole soybean cake (tier 35).
Ingredients to watch
- SodiumWorth watching
About 322 mg per 100 g.
- ProteinFine
About 13 g per 100 g.
- Saturated fatFine
About 1.4 g per 100 g.
- Added sugarFine
None.
Common misconceptions
Myth: "Protein momos are a whole meal"
They are a protein top-up, but the dough and sauce add carbohydrate and salt.
Myth: "Tempeh adds fibre to the panel"
The panel prints no fibre line, so the fibre is not counted.
How often, and how
- Healthy adultsA few times a week
- ChildrenOccasionally
- Diabetes or prediabetesOccasionally
Smarter ways to eat it
Steam from frozen
No added oil and no thawing.
Use less sauce
The sauce carries its own salt.
Common questions
Is Hello Tempayy Mighty Masala Protein Veg Momos healthy?
Hello Tempayy Mighty Masala Protein Veg Momos scores DA2 (Fair) on CleanPlate, which makes it an occasional-use product, where the concerns start to outweigh the positives. We found no major red flags on its label. On the plus side: High protein (13g per 100g); No added sugar.
What does the DA2 score mean?
The first letter (D) grades nutritional value: low nutrient density. The second letter (A) grades ingredient and label integrity: clean, minimally processed. The number (2) grades risk nutrients (sugar, sodium, saturated fat): low risk.
Last reviewed October 18, 2026. Scored with the CleanPlate method from the published label.
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