Kissan Mango Jam

Red flags
- −Red flag: Contains Sunset Yellow FCF
- −Red flag: High added sugar (60.9g per 100g)
- −Red flag: Contains Potassium Sorbate
Green flags
- +Green flag: Low sodium
Ingredients, decoded
7 listed- Sugar
- Mango Pulp (46%)
- Thickener - E440
- Acidity Regulator - E330
- Nature Identical Flavouring Substance
- Preservative - E202
- Food Colour - E110
Our take
CleanPlate reviewMango jam: 46% pulp, sunset yellow, 61 g sugar
Kissan Mango Jam is a 490 g jar made from sugar, mango pulp (46%), a thickener, an acidity regulator, nature-identical flavouring, a preservative and the colour sunset yellow. The panel is printed per 100 g, with a 20 g serve.
CleanPlate scores it [R]EC4. The E for nutrition is low: almost no credited protein, fibre or micronutrients per 100 g. The C for ingredients reflects mostly refined or industrial ingredients (led by sugar and mango pulp), with additives that cost points: flavouring and Sunset Yellow. A red flag (Southampton Six x1) cuts the score by 20%. The 4 for risk comes mainly from free sugar (60.9 g per 100 g).
Claims vs reality
What the pack says, checked against the ingredient list and nutrition panel.
- Product nameHolds
“Mango Jam”
Mango pulp is 46% of the jam.
- On the packPartly true
“With 100% Real Fruits”
The fruit is real mango pulp, but it is 46% of the jam; sugar leads the list.
- On the packHolds
“Contains 10% Alphonso mango pulp”
The pack footnote states 10% Alphonso inside the 46% pulp.
How EC4 breaks down
Each grade is scored on its own. Here are the label numbers behind each one, per 100 g.
Very low nutrient density
- Protein
- 0.3 g
- Fibre
- 2.7 g
- Vitamins and minerals
- None declared
- Energy
- 281 kcal
Scored on protein, fibre and twelve vitamins and minerals, against the Codex and FSSAI "source" and "high" levels, per 100 g and per 100 kcal.
Mixed processing and additives
- Base
- Sugar
- Sweeteners
- Sugar
- Additives
- 3
- Flagged
- Potassium Sorbate, Sunset Yellow FCF
Scored on how processed the ingredients are, which additives are used and why, and whether the label keeps its promises.
High risk
- Added sugar
- 60.9 g
- Sodium
- 19 mg
- Trans fat
- 0 g
Scored on free sugar, sodium, saturated fat and trans fat, each weighed by how strong the evidence of harm is.
[R] Contains an ingredient on our red-flag list (such as a partially hydrogenated oil or a flagged synthetic dye), which cuts the ingredient grade.
A closer look
Does the label add up?
Sugar, mango pulp (46%), thickener (E440), acidity regulator (E330), nature-identical flavouring substance, preservative (E202) and food colour (E110).
Per 100 g: 281 kcal, 0.2 g fat, 67.5 g sugar of which 60.9 g added, 2.7 g fibre, 0.3 g protein, 19 mg sodium. The Blinkit listing says it is made with 100% real Alphonso fruit; the pack says 10% Alphonso pulp inside 46% mango pulp, and the pack is used. Saturated fat is printed as trace and is not stored.
Ingredients to watch
- Sunset yellowConcern
E110 is a Southampton Six dye and cuts the ingredients score by 20%.
- Added sugarConcern
60.9 g per 100 g; a 20 g serve has 12 g.
- MangoFine
Mango pulp is 46%.
- PreservativeFine
Potassium sorbate (E202) costs nothing.
Common misconceptions
Myth: "100% real fruits means all fruit"
It means the fruit is real; sugar still makes up well over half.
Myth: "Alphonso jam is all Alphonso"
Only 10% of the pulp is Alphonso.
How often, and how
- Healthy adultsA thin spread a few times a week
- ChildrenOccasionally
- Diabetes or prediabetesOccasionally, watch the sugar
Smarter ways to eat it
Thin spread
A 20 g serve is 56 kcal and 12 g of added sugar.
Fresh mango
Fresh mango gives fibre and vitamin C for the same calories.
Common questions
Is Kissan Mango Jam healthy?
Kissan Mango Jam scores EC4 (Poor) on CleanPlate, which makes it best kept as a rare treat rather than a regular buy. The main concerns are: Contains Sunset Yellow FCF; High added sugar (60.9g per 100g); Contains Potassium Sorbate. On the plus side: Low sodium.
What does the EC4 score mean?
The first letter (E) grades nutritional value: very low nutrient density. The second letter (C) grades ingredient and label integrity: mixed processing and additives. The number (4) grades risk nutrients (sugar, sodium, saturated fat): high risk.
Which ingredients in Kissan Mango Jam should I watch?
Preservative - E202 (Potassium Sorbate), Food Colour - E110 (Sunset Yellow FCF).
Last reviewed October 19, 2026. Scored with the CleanPlate method from the published label.
Better Jams & Fruit Spreads
All 11 →- St. Dalfour Mix Fruit Spread
- −Red flag: High sugar (46.1g per 100g)
- +Green flag: No added sugar
- Eatopia Mixed Berry Honey Jam
- −Red flag: High added sugar (29g per 100g)
- +Green flag: Low sodium
- Kissan Mixed Fruit JamFortified
- −Red flag: Contains Carmoisine
- −Red flag: High added sugar (62.6g per 100g)
- Kissan Pineapple Jam
- −Red flag: High added sugar (63.7g per 100g)
- −Red flag: Contains Sodium Benzoate