Wingreens FarmsMayonnaise & Dips#6 of 11 in categoryRating 2.3/5

Wingreens Farms Premium Veg Mayonnaise

Wingreens Farms Premium Veg Mayonnaise pouch

Red flags

  • Red flag: High sodium (683.8mg per 100g)
  • Red flag: Contains trans fat (0.5g)
  • Red flag: Contains Potassium Sorbate

Green flags

Nothing stands out in its favour.

Ingredients, decoded

12 listed
  • Water
  • Refined Sunflower Oil (25%)
  • Sugar
  • Thickeners (INS 1442 & INS 415)
  • Iodised Salt
  • Milk Solids
  • Acidity Regulators (INS 260, INS 270 & INS 330)
  • Mustard Powder
  • Lemon Juice
  • Preservatives (INS 202 & INS 211)
  • Antioxidant (INS 386)
  • Natural Flavouring Substances
ConcernWorth watchingIn label order. Tap a highlighted one to learn more.

High saltNutrition per 100 g
ENutritionBIngredients4Risk
Energy283.1 kcal
Protein0.4 g
Carbohydrates13.8 g
Total sugars8.5 g
Added sugars8.5 g
Total fat25.1 g
Saturated fat2.3 g
Trans fat0.5 g
Cholesterol0.3 mg
Sodium683.8 mg
Highlighted values exceed FSSAI and UK FSA front of pack thresholds.

Our take

CleanPlate review

Premium veg mayo: 25% oil, 0.5 g trans fat

Wingreens Farms Premium Veg Mayonnaise is a 180 g pouch made from water, refined sunflower oil (25%), sugar, starch thickeners, salt, milk solids, acids, mustard powder, lemon juice, two preservatives, an antioxidant and natural flavouring. The panel is printed per 100 g with a 15 g serve.

CleanPlate scores it EB4. The E for nutrition is low: almost no credited protein, fibre or micronutrients per 100 g. The B for ingredients reflects a mix of whole and refined ingredients (led by refined sunflower oil, sugar and milk solids), with additives that cost points: hydroxypropyl distarch phosphate and xanthan gum. The 4 for risk comes mainly from sodium (684 mg per 100 g) and trans fat (0.5 g per 100 g).

Claims vs reality

What the pack says, checked against the ingredient list and nutrition panel.

  • On the pack

    “Premium Ingredients. Superior Taste.”

    Be careful

    Nothing measurable behind it; the list has two preservatives and modified starch.

How EB4 breaks down

Each grade is scored on its own. Here are the label numbers behind each one, per 100 g.

How we score →
01 Nutritional valueA to E
E

Very low nutrient density

Protein
0.4 g
Fibre
Not declared
Vitamins and minerals
None declared
Energy
283 kcal

Scored on protein, fibre and twelve vitamins and minerals, against the Codex and FSSAI "source" and "high" levels, per 100 g and per 100 kcal.

02 Ingredient & label integrityA to E
B

Good, few concerning additives

Base
Water
Main fat
Refined Sunflower Oil
Sweeteners
Sugar
Additives
7
Flagged
Potassium Sorbate

Scored on how processed the ingredients are, which additives are used and why, and whether the label keeps its promises.

03 Risk nutrients1 to 5
4

High risk

Added sugar
8.5 g
Sodium
683.8 mg
Saturated fat
2.3 g
Trans fat
0.5 g

Scored on free sugar, sodium, saturated fat and trans fat, each weighed by how strong the evidence of harm is.

A closer look

Does the label add up?

Water, refined sunflower oil (25%), sugar, thickeners (INS 1442, 415), iodised salt, milk solids, acidity regulators, mustard powder, lemon juice, preservatives (INS 202, 211), antioxidant (INS 386) and natural flavouring substances.

Per 100 g: 283 kcal, 25.1 g fat of which 2.3 g saturated, 8.5 g sugar of which 8.5 g added, 0.4 g protein, 684 mg sodium. The panel prints trans fat of 0.5 g per 100 g although no hydrogenated fat is listed; it is taken as printed. The allergen line reads contains milk, may contain soy. The earlier draft spelled iodized; the pack says iodised.

Ingredients to watch

  • Trans fatConcern

    0.5 g per 100 g printed, half of the 1 g line.

  • Added sugarWorth watching

    8.5 g per 100 g.

  • SodiumWorth watching

    684 mg per 100 g.

  • OilFine

    Sunflower oil is declared at 25%.

Common misconceptions

Myth: "Premium means better ingredients"

The list has two preservatives, an antioxidant and a modified starch.

Myth: "No hydrogenated fat listed means no trans fat"

The panel still prints 0.5 g.

How often, and how

  • Healthy adultsA tablespoon or less, now and then
  • ChildrenOccasionally
  • Diabetes or prediabetesOccasionally

Smarter ways to eat it

Spread thin

A 15 g serve is about 42 kcal.

Try hung curd

A lower-fat, lower-sodium base.

Common questions

Is Wingreens Farms Premium Veg Mayonnaise healthy?

Wingreens Farms Premium Veg Mayonnaise scores EB4 (Poor) on CleanPlate, which makes it best kept as a rare treat rather than a regular buy. The main concerns are: High sodium (683.8mg per 100g); Contains trans fat (0.5g); Contains Potassium Sorbate.

What does the EB4 score mean?

The first letter (E) grades nutritional value: very low nutrient density. The second letter (B) grades ingredient and label integrity: good, few concerning additives. The number (4) grades risk nutrients (sugar, sodium, saturated fat): high risk.

Which ingredients in Wingreens Farms Premium Veg Mayonnaise should I watch?

Preservatives (INS 202 & INS 211) (Potassium Sorbate).

Last reviewed October 19, 2026. Scored with the CleanPlate method from the published label.

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