Vijay Gold Ragi Sprouted Flour (Ragi Malt)

Published · Last updated

A realistic serve of Vijay Gold Ragi Sprouted Flour (40 g, one serve) has 144 kcal, 3.2 g protein, 32 g carbohydrate, 0.4 g fat, 0 g added sugar and 2 mg sodium. Per 100 g it has 361 kcal, 8 g protein, 80 g carbohydrate, 1 g fat, 0 g added sugar, 0.93 g fibre and 5 mg sodium.

Summary

Vijay Gold Ragi Sprouted Flour is a single-ingredient flour of sprouted ragi, used for porridge and malt drinks. It scores [L]CA2: nutrition is middling on modest protein and some iron and calcium, ingredients are clean with nothing added, risk is low, but the high-in-fibre claim does not hold. A sound everyday staple, but not a fibre source.

Full summary

Vijay Gold Ragi Sprouted Flour (Ragi Malt)

Vijay Gold Ragi Sprouted Flour (Ragi Malt) scores [L]CA2 on CleanPlate: nutrition C, ingredients A, load risk 2.

The [L] flag means the name or pack promises more than the ingredient list delivers.

9%88%

Tap a slice or a name to see what it is made of.

Share of calories, per 100 g

  • Protein: 8 g per 100 g, 9% of the calories.
  • Carbs (not counting sugars and fibre): 78.6 g per 100 g, 88% of the calories.
  • Sugars: 0.5 g per 100 g, under 1% of the calories, of which 0 g is added.
  • Fat: 1 g per 100 g, 3% of the calories.
  • Fibre: 0.9 g per 100 g, under 1% of the calories (fibre counts at 2 kcal per gram).
Added sugar0 g
Sodium5 mg

The tick is the “high” line

Watch
No major red flags on the label
In its favour
No added sugar; Low sodium
On the pack
4 claims checked: 2 hold, 1 needs care, 1 is misleading

Last reviewed October 31, 2026

Ingredients, decoded

1 listed
  • Ragi
High concernModerate concernLow concernNo concernIn label order. Tap a highlighted one to learn more. How we rate additives
Vijay Gold Ragi Sprouted Flour (Ragi Malt) pack, front view

<½ teaspoon of sugar in every 100 g · 0.5 g total sugar, 5 g a teaspoon

Score and nutrition facts for Vijay Gold Ragi Sprouted Flour (Ragi Malt):

LPack claim not backed upNutrition per 100 g
CNutrition densityAIngredient integrity2Load risk
Nutrition facts
Energy361 kcal
Protein8 g
Carbohydrates80 g
Total sugars0.5 g
Added sugars0 g
Dietary fibre0.93 g
Total fat1 g
Sodium5 mg
Iron3.5 mg
Calcium257 mg
Highlighted values exceed the FSSAI and UK front of pack thresholds.

Think this score is wrong?

Why Vijay Gold Ragi Sprouted Flour scores [L]CA2

Nutrition is a C on modest protein plus iron and calcium credit. Ingredients are an A for a single-ingredient list, with a small deduction for the fibre claim. Risk is a 2, driven only by energy at 361 kcal per 100 g.

How we score →
01 Nutrition densityA to E
C

Adequate nutrient density

Protein
8 g
Fibre
0.93 g
Vitamins and minerals
Iron, Calcium
Energy
361 kcal

01 Nutrition density: why C

Protein is 8 g per 100 g, which earns only partial protein credit, and fibre is just 0.93 g per 100 g, so there is no fibre credit. What lifts the grade is the declared minerals: 3.5 mg iron and 257 mg calcium per 100 g.

A 40 g serve gives 144 kcal, 3.2 g protein, 1.4 mg iron and about 103 mg calcium.

Scored on protein, fibre and twelve vitamins and minerals, against the Codex and FSSAI "source" and "high" levels, per 100 g and per 100 kcal. Protein also has to supply at least 12.5% of the calories to count, and 25% for full credit.

02 Ingredient integrityA to E
A

Clean, minimally processed

Base
Ragi
Sweeteners
None added
Additives
0
Flagged
None

02 Ingredient integrity: why A

The list is one ingredient, ragi, so there are no additives, no refined flour, no added sugar and no hydrogenated fat. That earns a very strong base.

The pack's High in Fiber claim fails its test: 0.93 g per 100 g is under 6 g, and 0.26 g per 100 kcal is under 3. That costs ingredient points and sets the [L] flag, but the clean list keeps the grade high.

Scored on how processed the ingredients are, which additives are used and why, and whether the label keeps its promises.

03 Load risk1 to 5
2

Low risk

Added sugar
0 g
Sodium
5 mg

03 Load risk: why 2

Energy is the only part of the risk number, at 361 kcal per 100 g. Sugar is 0.5 g total with 0 g added, and sodium is 5 mg per 100 g, so neither moves it.

A 40 g serve is 144 kcal and 2 mg sodium, which keeps the risk grade low.

Scored on free sugar, sodium, saturated fat and trans fat, each weighed by how strong the evidence of harm is.

[L] The name or pack claims promise more than the ingredient list delivers. See Claims vs reality.

Red flags

No major red flags on the label.

Green flags

  • Green flag: No added sugar
  • Green flag: Low sodium
  • Green flag: No additives

Does Vijay Gold Ragi Sprouted Flour live up to its claims?

The High in Fiber claim does not hold: 0.93 g per 100 g is far under the 6 g needed. The sprouted and natural claims hold, and the iron and vitamin B1 claim can only be half checked.

  • On the pack

    “High in Fiber”

    Misleading

    Fibre is 0.93 g per 100 g, under the 6 g needed, and 0.26 g per 100 kcal, under the 3 g test. A 40 g serve has about 0.4 g.

  • On the pack

    “Source of Natural Iron & Vitamin B1”

    Be careful

    Iron is declared at 3.5 mg per 100 g, 1.4 mg per serve. Vitamin B1 is not on the nutrition panel, so that half cannot be checked.

  • Product name

    “Sprouted Flour”

    Holds

    The ingredient line reads Sprouted Ragi Flour on the pack, and ragi is the only ingredient.

  • On the pack

    “Natural ingredients”

    Holds

    One ingredient, ragi, with no additives, added sugar or preservatives listed.

What's in Vijay Gold Ragi Sprouted Flour?

Ragi is the only ingredient, with nothing added. The watch points are the fibre claim and the high carbohydrate load, 80 g per 100 g.

How we rate additives →

1 ingredient listed. None of them is an additive or watched ingredient in our research.

The ingredient list, read for you

The list is a single word, Ragi, and the pack's ingredient panel calls it sprouted ragi flour. No percentage is declared because nothing else is in it. Ragi is the whole flour: it supplies the starch, the protein and the declared iron and calcium.

Ingredients to watch

  • High in Fiber claimConcern

    Fibre is 0.93 g per 100 g, far under the 6 g needed. The hollow claim costs ingredient points and sets the [L].

  • Carbohydrate loadWorth watching

    80 g per 100 g, 32 g in a 40 g serve, with under 1 g fibre per 100 g to slow it. Total sugar is 0.5 g per 100 g.

  • Single ingredientFine

    Ragi only: no additives, no added sugar, no hydrogenated fat.

  • Iron and calciumFine

    3.5 mg iron and 257 mg calcium per 100 g, about 1.4 mg and 103 mg in a 40 g serve.

  • SodiumFine

    5 mg per 100 g, 2 mg per serve.

What it doesn’t have

  • No vitamin B1 value is declared, although the pack names it as a source.
  • No meaningful fibre, despite the claim: 0.93 g per 100 g.

What to know about Vijay Gold Ragi Sprouted Flour

One-ingredient ragi flour with a fibre claim that fails

A 400 g pouch of flour milled from sprouted ragi (finger millet). The ingredient list reads Ragi and nothing else, with no percentage declared because there is nothing else to declare. It is bought for porridge, malt drinks and rotis, and the back of the pack lists dosa, idli, balls, chakli and laddu as well.

Per 100 g it gives 361 kcal, 8 g protein, 80 g carbohydrate, 0.5 g total sugar and no added sugar. Sodium is 5 mg. It also declares 3.5 mg iron and 257 mg calcium. A 40 g serve, the size the pack prints, has 144 kcal, 3.2 g protein, 1.4 mg iron and about 103 mg calcium.

The name and the single-ingredient list are straightforward. The side panel is where the pack overreaches: it says High in Fiber, and the panel shows 0.93 g of fibre per 100 g. That hollow promise sets the [L] flag. CleanPlate scores it [L]CA2.

Who should eat Vijay Gold Ragi Sprouted Flour?

An everyday staple for most adults and children in normal portions. People managing blood sugar should keep portions measured, since a 40 g serve carries 32 g of carbohydrate.

  • Most adultsEveryday

    Single ingredient, 144 kcal and 2 mg sodium in a 40 g serve.

  • ChildrenEveryday

    No additives or added sugar, and about 103 mg calcium per 40 g serve.

  • Diabetes or prediabetesA few times a week

    32 g carbohydrate per serve with under 1 g fibre per 100 g.

  • Active peopleEveryday

    Useful carbohydrate energy at 144 kcal a serve, but only 3.2 g protein.

Recipes with Vijay Gold Ragi Sprouted Flour

Porridge, malt drink, dosa, idli and roti all work. Each 40 g of flour brings about 103 mg calcium and 1.4 mg iron.

Ragi porridge

Cook 40 g of flour in milk, as the back of the pack suggests, for 144 kcal from the flour and about 103 mg calcium before the milk.

Ragi malt drink

Whisk the flour into hot milk with a little ghee. Keep added sugar out and the flour itself brings 0.2 g sugar per serve.

Ragi dosa or idli

Mix the flour into the batter and serve with vegetables or sambar to add the fibre the flour lacks, at 0.37 g per 40 g.

Ragi roti

A 40 g portion of flour per roti gives 3.2 g protein and 1.4 mg iron, with 2 mg sodium before any salt is added.

Vijay Gold Ragi Sprouted Flour: common questions

Is Vijay Gold Ragi Sprouted Flour (Ragi Malt) healthy?

Vijay Gold Ragi Sprouted Flour is not high in sugar, salt or saturated fat, so it can be a regular part of your diet.

How many calories and how much protein are in Vijay Gold Ragi Sprouted Flour (Ragi Malt)?

Per 100 g, Vijay Gold Ragi Sprouted Flour (Ragi Malt) has 361 kcal, 8 g protein, 80 g carbohydrate, 1 g fat and 0 g added sugar. One serve (40 g, one serve) has 144 kcal and 3.2 g protein.

What are the ingredients in Vijay Gold Ragi Sprouted Flour (Ragi Malt)?

1 ingredient, in label order: Ragi.

Does Vijay Gold Ragi Sprouted Flour (Ragi Malt) live up to its claims?

4 claims checked: 2 hold, 1 needs care, 1 is misleading. "High in Fiber" is misleading: Fibre is 0.93 g per 100 g, under the 6 g needed, and 0.26 g per 100 kcal, under the 3 g test. A 40 g serve has about 0.4 g. "Source of Natural Iron & Vitamin B1" needs care: Iron is declared at 3.5 mg per 100 g, 1.4 mg per serve. Vitamin B1 is not on the nutrition panel, so that half cannot be checked.

Who should limit Vijay Gold Ragi Sprouted Flour (Ragi Malt)?

Most adults: everyday. Single ingredient, 144 kcal and 2 mg sodium in a 40 g serve. Children: everyday. No additives or added sugar, and about 103 mg calcium per 40 g serve. Diabetes or prediabetes: a few times a week. 32 g carbohydrate per serve with under 1 g fibre per 100 g.

How much sugar, salt and saturated fat does Vijay Gold Ragi Sprouted Flour (Ragi Malt) have?

Per 100 g, Vijay Gold Ragi Sprouted Flour (Ragi Malt) has 0 g added sugar and 5 mg sodium (about 0 g salt). The FSSAI and UK FSA "high" lines are 10 g added sugar, 600 mg sodium and 5 g saturated fat per 100 g. It is under all three lines.

What does the CA2 score mean for Vijay Gold Ragi Sprouted Flour (Ragi Malt)?

The first letter (C) grades nutrition density on A to E, the second (A) grades ingredient integrity on A to E, and the number (2) grades load risk on 1 to 5. A and 1 are best. Nutrition: Protein is 8 g per 100 g, which earns only partial protein credit, and fibre is just 0.93 g per 100 g, so there is no fibre credit. What lifts the grade is the declared minerals: 3.5 mg iron and 257 mg calcium per 100 g. Ingredients: The list is one ingredient, ragi, so there are no additives, no refined flour, no added sugar and no hydrogenated fat. That earns a very strong base. Load risk: Energy is the only part of the risk number, at 361 kcal per 100 g. Sugar is 0.5 g total with 0 g added, and sodium is 5 mg per 100 g, so neither moves it.

Last reviewed October 31, 2026. Scored with the CleanPlate method from the published label. Spotted a mistake? .

Reference values: FSSAI labelling regulations, Codex Alimentarius, ICMR-NIN and the UK front of pack guidance. Where our label data comes from.

Label read on 31 October 2026, from photos of the pack. If the pack has changed since, tell us.

Score history (1)
DateScoreMethodWhy
31 October 2026CA2v5.0First scored

Every change to this score is logged. See corrections and the method changelog.

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